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"Easy, delicious and very steak-like. I've given options for either fresh or dried herbs, but these 'shrooms really shine with the fresh stuff!"

Ingredients: dried rosemary, dried thyme...

"I've always made these on the BBQ grill in foil packets, and the directions work great as is. If you want to make them in the oven, take a look at the reviews for suggestions on modifications & cooking times."

Ingredients: ground cumin, ground fennel...

"I found this recipe on artichoke.org and have made it 3 times in the last 2 weeks. These are incredible and so easy to make. What's better than an artichoke? A grilled artichoke!"

Ingredients: ginger, olive oil, soy sauce...

"Here's a great grilled dish for vegetarians-serve with Chicken Satay, Crab Pizza for your meat loving friends and family and everyones happy!"

Ingredients: eggplants, fresh lime juice...

"A delicious recipe from the Vegetarian Grill by Andrea Chesman. No need to be vegetarian to enjoy these wonderful grilled mushrooms.
They may be served as an appetizer, side dish, added to an omelet or quiche, with buttered pasta or even on toast.
Cooking time does not include 1 hour marinating time."

Ingredients: pepper, sherry wine vinegar...

Ingredients: lime juice, olive oil...

"I saw a golden head of cauliflower in the supermarket and had to buy it. It must be healthier then just white I thought. It is very pretty! Well I wanted to roast this using very little oil and I did achieve it. Hope you enjoy it this way or if you don't have a problem with weight go ahead and use more olive oil. Try it on the grill just wrap in..."

Ingredients: olive oil, garlic cloves...

"Nice spicy marinade sauce - don't just use it for veggies try it on chicken or other meats."

Ingredients: cinnamon, dried thyme...

"These are such a crowd pleaser people can't believe they are so easy to make. The hardest part is waiting for them to be done so you can eat them."

Ingredients: white button mushrooms, Italian salad dressing...

"Looks good and tastes good. Use Oregano instead of Sage for a Greek version. Goes well with almost any meal. Not too good with Egg Foo Yong but then it depends on your tast!"

Ingredients: garlic, olive oil...

"Grilling the tomatoes, green chilies and jalapenos gives this salsa an outdoors flavor to match the flavor of my Marinated Grilled Beef Fajitas, Marinated Grilled Beef Fajitas or just served with some crisp tortilla chips. Add more green chilies and jalapenos if desired for a hotter taste."

Ingredients: fresh cilantro, fresh lime juice...

"This is a low carb alternative to fried tomatoes that is easy to make and tastes great. Good for the unripe tomatoes that fall off the vine before it's time (you know when you weed and knock them off)or the end of the harvest. I did make with red too and they came out just as good.
The green are firm and tangy and the red are soft and sweet.
..."

Ingredients: marjoram, olive oil, oregano...

"This dish is wonderful when garden tomatoes are at their peak. Use it as an accompaniment for fish or chicken. Adapted from recipe found in Canadian Living's Best Barbecue"

Ingredients: fresh Italian parsley, pepper...

"Grilled Pears! Oh these are yummy! Try them as is or with some whipped cream, a drizzle of honey, a la mode the possibilities are endless! Add whatever special touch you like! I have tried these as they are with a garnish of fresh chopped mint and that was excellent too! Grill them on on the top rack while you are making the main dish in the bottom..."

Ingredients: cinnamon sticks, honey...