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"This is an delicious Autumn-y popsicle! The recipe is from Locopops, a gourmet ice pop place in North Carolina, but I found it on Bon Appetit's website. The recipe said it made 12 popsicles, but for me it made about 7 large ones."

Ingredients: cinnamon sticks, fresh rosemary...

"This is a huge recipe as I make it in the fall when apples are at their peak and freeze pushed out flat in locking plastic bags. You can easily scale it down. Very traditional in New England served with pork though goes well with nearly any meal or as a snack. I have even been known to have this for lunch or warm for breakfast. You can also top with..."

Ingredients: cinnamon, fresh lemon juice...

"A prep-ahead casserole recipe that is great for brunch or a holiday breakfast. I found this recipe in the Cooking Light magazine, and it looks delicious. I can't wait to make it for Thanksgiving morning!"

Ingredients: cooking spray, toasted sliced almonds...

"A yummy make-ahead casserole created by & submitted to Costco Connection Magazine by N. Mesch. I made this for my family and they loved it, so wanted to put it here for safekeeping,"

Ingredients: cinnamon, cornstarch...

"I'm trying to find kid friendly recipes for my picky little girl. What's better than peanut butter and jelly! A few ingredients available in most family kitchens and we have an easy meal to pull out of the freezer."

Ingredients: cinnamon, ground cumin...

"We moved to a street that apparently has an annual chili cook-off, and this was the recipe I came up with for our first submission! I studied recipes for hours before creating this recipe and wrote down exactly how and when we added them. It turned out absolutely delicious, and had a really complex flavor. Alas, there ultimately was no voting or..."

Ingredients: coriander, cumin...

"Recipe from Martha Stewart Living website. I think this may be just the fruit cake I've been looking for! I wanted something that was more cake than fruit, that used dried fruits (including pears) rather than candied fruit and peel, and that didn't need to soak in booze for weeks beforehand. I included the directions for the cake as made on..."

Ingredients: cornstarch, dried pineapple...

"This recipe is adapted from Lundberg Rice and uses brown rice syrup instead of sugar or HFCS. This would be delicious served along side coconut ice cryym!!!!"

Ingredients: cinnamon, brown rice flour...

"Years ago, I was looking for a low fat, yet satisfying dessert for a special dinner and I came across these flavor packed, strudel like, cigars. They are so satisfying, look elegant and disappear quickly. They also pack a wallop for presentation, but are very simplistic to make. They also freeze well if you freeze them before baking."

Ingredients: phyllo pastry sheets, cooking spray...

"This is a replica of a famous dessert served at a restaurant in Santa Fe. The recipe appears long, but includes directions for a 9 inch double crust pie and an optional sauce. You can save time by buying premade crust and skipping the sauce. The pie is a delicious blend of apples, spices, nuts and raisins. It's a local favorite in West Texas and..."

Ingredients: cinnamon, cooking apples...

""Chopped apple adds fruity sweetness, color & crunch to the tangy cabbage in this flavorful slaw. It's a refreshing side dish any time of the year. Mom stored apples & cabbage in the root cellar, so she fixed this dish frequently to feed our big family." -- Lucile Proctor"

Ingredients: pepper, evaporated milk...

"This is a vividly pink, wonderfully tart cranberry applesauce. Makes a great condiment for savory foods such as meat or potato pancakes, and also wonderful when eaten alone. It has no sugar added, thus it is VERY tart (which I love) - If you prefer a sweeter sauce, add 1/2 cup of sugar. I recommend using 1/2 sweet apples (I like Braeburn) and 1/2 tart..."

Ingredients: lemon slices, salt, water...

"CHEAP, DELICIOUS and SUPER EASY crock pot pulled pork recipe. Makes great sandwiches your family (including picky kids) will love. Lightly butter and grill insides of buns for even better sandwiches. (We like to use onion rolls.)

Great week-day, fix in advance meal. Leftovers freeze well, too.

Serve with french fries (or carrot..."

Ingredients: Dijon mustard, boston butt...

"This recipe comes from the Ball Blue Book. It sets up beautifully and has such a lovely holiday flavor!! The butter will make skimming the foam unnecessary but don't add more than 1/2 teaspoon as this could raise the ph of the recipe too much and make it unsafe for canning."

Ingredients: cinnamon sticks, sugar...