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"This is the best lasagna that I've eaten. Way better than what you can get in a restaurant.

This recipe is to use the sauce "Khandi's Spaghetti Sauce". It makes gallons, or you can size down the recipe to make less. But the sauce is the basis - it must be meaty and spicey to get the full effect.


I buy..."

Ingredients: eggs, italian seasoning...

"This is my friend Monica's recipe. It is true comfort food. It makes a ton so I usually freeze half. She also uses the cheddar blend when she makes it, says it has a better flavor."

Ingredients: pepper, shell pasta, garlic...