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"My favorite cookie to make at Christmas. Love the butter and almond flavor."

Ingredients: eggs, salt, sugar...

Ingredients: eggs, salt, sugar...

"These are my hubby's favorite Christmas cookies. His Great Aunt Gin used to make them for him every year and it just isn't Christmas without them. She always made green Christmas Trees and pink Wreaths because those were her two favorite colors. Since they use all shortening they are a very crisp cookie. The recipe is originally from the cookbook..."

Ingredients: eggs, food coloring, salt...

Ingredients: eggs, red glazed cherries...

Ingredients: eggs, red food coloring, sugar...

"I have been making these buttery little cookies for Christmas every year since I was a little girl. You can color the dough any color you like or leave them plain. I sometimes color half the dough green and half red, then put two lumps of each color through the cookie press at the same tiem to create two-toned cookies. I originally got the recipe from..."

Ingredients: colored sprinkles, eggs...

"I got this recipe from the book entitled The Spirit of Christmas. Originally my mom had this recipe and it was a holiday staple in our house for years."

Ingredients: cinnamon, cream cheese...

"I always make Spritz (you know...that cookie press thing you got at your wedding shower 20 years ago that is still collecting dust? That's what you use to make Spritz.) at Christmas time or for parties because they're sooo easy to make and they look like they came from a bakery; place them on a tray with other shapes and various colors of..."

Ingredients: colored sugar sprinkle, colored sprinkles...

Ingredients: cream cheese, colored crystal sugar...

"Originally from "Better Homes and Gardens" magazine"

Ingredients: eggs, margarine, sugar...

"I found the basic recipe in recipegoldmine, then adapted it to make beautiful cookies for Chinese New Year. The combination of pineapple, coconut and a hint of almond is very yummy! Prep time is an estimation and cook time is 8 minutes per batch. Please note that these cookies are not very sweet, so if you have a sweet tooth, do not hesitate to use..."

Ingredients: coconut extract, eggs...

"Taken from Taste Of Home and placed here for safe keeping. I have not tried these myself yet. By request of a family member these will be included in my cookie trays this Christmas. Nutritional info would not compute for one cookie. So I used 4 per person as a random number. Giving you 21 servings.

From the website the description reads;The..."

Ingredients: colored sugar sprinkle, lime gelatin...

"A perfect spritz cookie recipe (with lemon and almond variations) from the folks at Cook's Illustrated/America's Test Kitchen. This recipe includes detailed instructions for piping which you can ignore if you're experienced.
If using a pastry bag, use a star tip to create the various shapes. For stars, a 1/2- to 5⁄8-inch tip..."

Ingredients: egg yolks, heavy cream, salt...

"A really terrific variation of the old classic."

Ingredients: sliced almonds, eggs...