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    We returned 6 recipes for...

    "number-of-servings" x

    "for-1-or-2" x

    "venezuelan" x

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    Recipe #69762

    Cooked Plantain Bananas
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    This dish is from Venezuela.

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    Cooked Plantain Bananas
    By Joy1996 on August 26, 2003

    Recipe #69762

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    "This dish is from Venezuela."
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    Ingredients: cloves, coconut, raw sugar...

    Rating: 92.00%;

    5 Reviews

    Prep Time:5 mins

    Total Time: 50 mins

    Colleen's Weeknight Paella
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    Colleen's recipe (from cookingthisandthat food blog).

    Colleen's Weeknight Paella

    Recipe #378931

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    Colleen's Weeknight Paella
    By Sue Lau on June 26, 2009

    Recipe #378931

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    "Colleen's recipe (from cookingthisandthat food blog)."
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    Ingredients: fresh parsley, frozen peas...

    Rating: 90.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 35 mins

    Recipe #386284

    Arepas
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    Arepas are made out of corn flour and water, they are very easy to make and with the same dough you can make countless recipes, among them, empanadas,pupusas,corn...

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    Arepas
    By Chef #1349932 on August 19, 2009

    Recipe #386284

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    "Arepas are made out of corn flour and water, they are very easy to make and with the same dough you can make countless recipes, among them, empanadas,pupusas,corn tortillas,etc,In Venezuela, arepas are the meal for excellence, we use to eat it for breakfast, lunch or dinner the only thing that changes is the endless stuffing which goes from scrambled..."
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    Ingredients: cornflour, salt, water...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #203375

    Arepas
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    Simply said in the name, I eat this often and once had to do a cooking project for class so I made mass quantities of these.
    I got the original...

    3 More Info
    Arepas
    By Le Honerable Kelsaroo on January 4, 2007

    Recipe #203375

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    "Simply said in the name, I eat this often and once had to do a cooking project for class so I made mass quantities of these.
    I got the original recipe off of this site, but then talked to a native Venezuelan who taught me how to really make them. Fill them with anything and they taste good!

    updated 6/17/08 sorry about changing it to..."
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    Ingredients: salt, water, white cornmeal...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #368649

    Tequeños
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    Cheese Stick rolled in a dough (spiral shape)

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    Tequeños
    By Chef #566929 on April 29, 2009

    Recipe #368649

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    "Cheese Stick rolled in a dough (spiral shape)"
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    Ingredients: corn oil, eggs, salt...

    Rating: 0.00%;

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    Prep Time:1 hrs

    Total Time: 1 hrs 2 mins

    Recipe #463428

    Tsunami Hot Dog
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    It looks just fine in the picture, but after the first bite, it becomes a mess! a GIANT WAVE! Its aspect is horrible, ugly, revolting, disgusting, and...

    5 More Info
    Tsunami Hot Dog
    By Chef #500620 on September 2, 2011

    Recipe #463428

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    "It looks just fine in the picture, but after the first bite, it becomes a mess! a GIANT WAVE! Its aspect is horrible, ugly, revolting, disgusting, and to some, even nauseous, and it also tends to spill onto the eater ---but wow! The sight is worth it! What a great taste---A TRUE TSUNAMI GIGANTIC TASTE EXPLOSION! Careful, you might bite your tongue!
    ..."
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    Ingredients: white cheese, hot dog buns...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 10 mins

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