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"I am not a vegetarian but I quite enjoy this recipe as a meat substitute, especially when I use Tempeh"

Ingredients: tempeh, fresh ginger, garlic...

"Mildly spicy, you can use more heat in this if you prefer. Makes a nice change from the usual thai dishes."

Ingredients: tempeh, fresh cilantro...

"In this recipe from her cookbook "Fresh From the Vegetarian Slow Cooker," Robin Robertson replaces the meat in traditional Hungarian Goulash with tempeh. Robertson suggests serving this dish with wide noodles."

Ingredients: salt & freshly ground black pepper, dry white wine...

"If you don't like it too hot, leave out the chili peppers and sambal, it will still be a spicy Indonesian inspired dish."

Ingredients: ground cumin, desiccated coconut...

"This is my version of one of the best things my mom ever made--Johnny Marzetti! A little lasagna, a little spaghetti, a little personalization and voila! A yummy meatless dish for supper."

Ingredients: tempeh, green peppers...

"This quickie tempeh dish came about because my preschooler only wanted to eat tempeh if it was sweet. She gobbles the whole lot up and asks for more and often eats the vegetables or salad that goes with it. Great for padding out meals if you have left over salads and white rice."

Ingredients: cornflour, cornstarch...

"After sauteing the tempeh you may use it in a variety of ways - cut into1 1/4" pieces, spear with a tooth pick and serve as an appetizer with any oriental dipping sauce - or stir fry veggies and add the tempeh instead of meat- you may even add the cut up tempeh to a favorite pasta sauce and serve it over pasta. I am not vegetarian but I enjoy..."

Ingredients: tempeh, fresh ginger, garlic...

"The tequila cooks off in the cooking but leaves an unbelievable flavor. This recipe is from a "Turtle Island Tempeh" label and it is delicious!"

Ingredients: tequila, ground red chili pepper...

"I was hungry for a portable Italian snack. I don't eat cheese, so please forgive me. You can put cheese in it if you want. Please use some decent olives for the love of man. If you want to be a real pansy you can bake the pansy-rotti instead of frying it."

Ingredients: tempeh, marinated artichoke hearts...

"Tempeh is a great cholesterol-free sub for beef. The spicy marinade makes this a delicious sandwich without the need for mayo!"

Ingredients: radish sprouts, tempeh...

"A Moroccan salad that I got in a restaurant once. I estimated the quantities."

Ingredients: pepper, cumin, eggplants...

"I saw this recipe on a chat board I visit and LOVED it - I made a few modifications. . .and VOILA!! A family favorite is born."

Ingredients: dried thyme, seasoned rice vinegar...

"When I was a kid my Mother used to make a recipe useing pork chops and campbell's golden mushroom soup. After a little playing around I came up with this very simple vegetized version of it that I'm very happy with! You can use any vegetarian golden mushroom soup (or non veggies can use campbell's) I make it with Golden Mushroom Soup."

Ingredients: pepper, condensed golden mushroom soup...

"From tofurky.com. Sounds delicious, doesn't it? Cook time is marinade time."

Ingredients: dill weed, tempeh...