Search

"Whole spices make it much more aromatic and flavourful so that is what I recommend using. This is my addaption of a recipe found on http://arabicbites.blogspot.com"

Ingredients: coriander seeds, fennel seeds...

"Obviously not the real way but us dairy free can have it too and it does taste very good. Algeria is a former French colony, “Café au lait” and “caffè latte” are used as contrasting terms, to indicate whether the beverage is served in the “French” or the “Italian” way – the former..."

Ingredients: rice milk, instant coffee...

"Leshakshek means to shake in Hebrew. This is an egg and tomato dish that would be something different for brunch. Add garlic, basil, the possibilities are endless! Enjoy.."

Ingredients: cooking oil, eggs, onions...

"Chai Adani is one of my favorite teas. It's served every where all year round, you can get it at humble road side tea stands to fancy coffee shops. The ginger and cloves are the most dominant flavours in this lovely tea. If you don't have loose tea you may use a tea bag. Tea is drank very sweet here, so add sugar to taste."

Ingredients: cinnamon sticks, cloves...

"Tasty. Chicken with spiced yellow rice & a nice tomato sauce or if you are tomato free serve it with Basic Nomato Sauce (Tomato Free Tomato Sauce) used to replace the tomato puree. Modified from http://arabicbites.blogspot.com"

Ingredients: ground cumin, spices...

"Taken from www.About.com. Posted for ZWT 6"

Ingredients: honey, lemon juice, sugar...

"Al-Kabsa is considered a national dish from Saudi Arabia. This is my tasty adaption of a recipe found on http://arabicbites.blogspot.com. I serve this with Saudi Carrot Basmati Rice (Zainab's Mom's) and fresh salad."

Ingredients: cilantro, baharat, olive oil...

"I give this 5 stars. It's very delicious and a nice colourful presentation. I serve this along with a small whole roasted chicken and a fresh salad. Modified from http://arabicbites.blogspot.com."

Ingredients: fresh ground black pepper, pine nuts...

"This is a staple in our home. A simple salad that is made throughout the Middle East, Arabian influenced African countries such as Sudan were it is called Salatet Zabady bil Ajur & the Mediterranean. It is served as a mezza or salad side dish. It is especially good as a cool sauce to be paired with hot rice dishes as we do. Timman Z'affaran (Iraqi Saffron Rice With Meat), for example...."

Ingredients: cucumbers, dried mint, mint...

"A lovely cooling salad Serve with rice dishes or grills."

Ingredients: cracked black pepper, cucumbers...

"Very good, typical Kuwaiti dish. From http://www.kuwaitrecipes.com"

Ingredients: cinnamon sticks, rice flour...

"I was reading about this refreshing drink and not having had it, and needing some drinks for na* me game, here we go. It is a blender drink without alcohol."

Ingredients: ice, lemons, mint leaves...

"Nice flavour. Good served over basmati rice cooked in chicken broth. Use Saudi Chicken Kofta (Gluten-Free) as the first ingredient. Original recipe from http://arabicbites.blogspot.com."

Ingredients: ground cumin, ground cardamom...

"African countries influenced by Arabs/Islam may enjoy this simple delicious Gulf Arabian sweet as well, perfect with coffee or tea. Dates have always been of prime importance to survival in the desert. They are an ideal food, relatively cheap, easy to transport, and provide excellent nutrition. Recipe modified from The Complete Middle East Cookbook..."

Ingredients: rice flour, dates...