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    I copied this from The Orlando Sentinel months ago and just now found it. We eat pork chops at least once a week and this is our favorite.

    Pork Chops Yum-Yum

    Recipe #95222

    0 More Info
    Pork Chops Yum-Yum
    By Brad Beckwith on July 7, 2004

    Recipe #95222

    "I copied this from The Orlando Sentinel months ago and just now found it. We eat pork chops at least once a week and this is our favorite."
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    Ingredients: garlic salt, ginger, honey...

    Rating: 87.00%;

    555 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Delicious and satisfying... I don't remember where this recipe comes from, but it's a pleaser! Easily doubled. Also, works well with gf pasta...

    Pasta with Sausage, Tomatoes, and Cream

    Recipe #32844

    1 More Info
    Pasta with Sausage, Tomatoes, and Cream
    By GinnyP on July 1, 2002

    Recipe #32844

    "Delicious and satisfying... I don't remember where this recipe comes from, but it's a pleaser! Easily doubled. Also, works well with gf pasta and sausage"
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    Ingredients: sweet Italian sausage links, dried red pepper flakes...

    Rating: 94.80%;

    371 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    A mouth watering yummy pork chop Asian style. Double the recipe, you'll want more. :)

    Sticky Pork Chops

    Recipe #54715

    2 More Info
    Sticky Pork Chops
    By KitchenManiac on February 24, 2003

    Recipe #54715

    "A mouth watering yummy pork chop Asian style. Double the recipe, you'll want more. :)"
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    Ingredients: pork cutlets, ginger, honey...

    Rating: 88.20%;

    114 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    This is the best way to cook bacon. It cooks more evenly this way and more importantly, it requires little attention. The most wonderful part is you don't...

    Barefoot Contessa's Oven Roasted Bacon

    Recipe #208501

    3 More Info
    Barefoot Contessa's Oven Roasted Bacon
    By Juenessa on January 31, 2007

    Recipe #208501

    "This is the best way to cook bacon. It cooks more evenly this way and more importantly, it requires little attention. The most wonderful part is you don't have grease spatters on your stove!"
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    Ingredients: apple-smoked bacon, black pepper...

    Rating: 98.60%;

    99 Reviews

    Prep Time:2 mins

    Total Time: 22 mins

    The #1 rated deer recipe on RecipeZaar since 2005! It's deer season again, and you know what that means - a lot of 'Zaar chefs trying out THE...

    Sweet Bacon-Wrapped Venison Tenderloin

    Recipe #139664

    4 More Info
    Sweet Bacon-Wrapped Venison Tenderloin
    By TCSmoooth on September 30, 2005

    Recipe #139664

    "The #1 rated deer recipe on RecipeZaar since 2005! It's deer season again, and you know what that means - a lot of 'Zaar chefs trying out THE venison recipe again or for the first time. Thanks for all the reviews.

    Hands-down, this is the BEST deer meat recipe in America. Even those who don't like wild game meat will fight for..."
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    Ingredients: dark brown sugar, venison tenderloins...

    Rating: 94.60%;

    85 Reviews

    Prep Time:40 mins

    Total Time: 1 hrs 20 mins

    Simple, quick and tasty. Something I threw together with the 'scraps' in my Fridge and surprised me with how great it tasted. Feel free to remove...

    Pork Chops - Southern Style

    Recipe #8432

    5 More Info
    Pork Chops - Southern Style
    By Jeff Hamme on March 30, 2000

    Recipe #8432

    "Simple, quick and tasty. Something I threw together with the 'scraps' in my Fridge and surprised me with how great it tasted. Feel free to remove as much 'fat' from the pan as you need to... the more you leave, the better it tastes! Great with mashed potatoes!"
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    Ingredients: cornstarch, onions, pork chops...

    Rating: 89.60%;

    83 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    This is the way I always prepare my BBQ ribs. They result in fall off the bone tender ribs, and they are always a hit. The spices listed are what I submitted...

    Ribs My Way

    Recipe #67063

    6 More Info
    Ribs My Way
    By bratty on July 18, 2003

    Recipe #67063

    "This is the way I always prepare my BBQ ribs. They result in fall off the bone tender ribs, and they are always a hit. The spices listed are what I submitted for this recipe, however I probably never use the same thing twice. Play around with those ingredients you enjoy the most. Prep time includes marinating time."
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    Ingredients: garlic powder, racks of baby-back pork ribs...

    Rating: 99.00%;

    73 Reviews

    Prep Time:24 hrs

    Total Time: 30 hrs

    Delicious chicken breasts, wrapped in bacon or pancetta to ensure they remain moist, stuffed with Boursin garlic & herb cheese and then roasted with...

    Bacon Wrapped Boursin Stuffed Chicken Breasts - a Deux!

    Recipe #214740

    7 More Info
    "Delicious chicken breasts, wrapped in bacon or pancetta to ensure they remain moist, stuffed with Boursin garlic & herb cheese and then roasted with cherry tomatoes on the vine......delectable! I have posted this recipe for two - obviously it is VERY easy to increase the quantities for more people. Serve with a selection of seasonal vegetables..."
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    Ingredients: creme fraiche, fresh ground black pepper...

    Rating: 98.00%;

    70 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Pork Tenderloin With Balsamic-Cranberry Sauce

    Recipe #53133

    8 More Info
    Pork Tenderloin With Balsamic-Cranberry Sauce
    By ~Nimz~ on February 3, 2003

    Recipe #53133

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    Ingredients: fresh rosemary, onions...

    Rating: 94.80%;

    70 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Tastes like a pizza, cuts like a pizza, yet there is no dough....though do have a fork and knife on hand for eating purposes because it can get a little...

    No Dough Meat Crust  Pizza for the Low Carb Dieter

    Recipe #104354

    9 More Info
    "Tastes like a pizza, cuts like a pizza, yet there is no dough....though do have a fork and knife on hand for eating purposes because it can get a little messy if eaten with hands only. I am a South Beach dieter with a love for Italian foods and this is what curbs my craving for pizza. I love mine with the turkey pepperoni slices, onion, green peppers..."
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    Ingredients: green peppers, turkey pepperoni...

    Rating: 95.60%;

    63 Reviews

    Prep Time:5 mins

    Total Time: 45 mins

    This is the perfect recipe for those who love the flavors of a classic Cuban pork roast but are cooking in small quantities. Typical of Cuban fare, these...

    Cuban Spiced Pork Chops

    Recipe #134871

    10 More Info
    Cuban Spiced Pork Chops
    By justcallmetoni on August 25, 2005

    Recipe #134871

    "This is the perfect recipe for those who love the flavors of a classic Cuban pork roast but are cooking in small quantities. Typical of Cuban fare, these are full of tropical flavors but not spicy. The garlic and lime pair beautifully in a fragrant marinade. Though you can marinade as briefly as an hour, for best results let the pork soak up to 6-8..."
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    Ingredients: ground cumin, fresh ground pepper...

    Rating: 90.00%;

    62 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    A Martha recipe that is SOO simple with easy ingredients. Serve with oven roasted sweet potato wedges and steamed broccoli. Cook time includes prep time

    Honeybutter Pork Tenderloin

    Recipe #53473

    11 More Info
    Honeybutter Pork Tenderloin
    By CookbookCarrie on February 5, 2003

    Recipe #53473

    "A Martha recipe that is SOO simple with easy ingredients. Serve with oven roasted sweet potato wedges and steamed broccoli. Cook time includes prep time"
    View Full Recipe

    Ingredients: pepper, honey...

    Rating: 88.80%;

    54 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    My sister learned the basic flour mix from her former mother-in-law, who grew up in Carruthersville, Missouri. My sister kept hearing Emeril say how...

    My Dad Swears My Sister Makes the Best Pork Chops in the World

    Recipe #128503

    12 More Info
    "My sister learned the basic flour mix from her former mother-in-law, who grew up in Carruthersville, Missouri. My sister kept hearing Emeril say how well garlic went with pork, so she added it to her seasoning mix. My dad still swears that my maternal grandmother (his former mother-in-law) made the best fried chicken ever. Born in 1919, she was..."
    View Full Recipe

    Ingredients: pepper, garlic powder, oil...

    Rating: 89.00%;

    53 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    I know there are a bazillion recipes for ribs available, but my husband is never satisfied unless I make these. Serve with lotsa napkins!

    Cola Ribs

    Recipe #19717

    13 More Info
    Cola Ribs
    By KeyWee on February 14, 2002

    Recipe #19717

    "I know there are a bazillion recipes for ribs available, but my husband is never satisfied unless I make these. Serve with lotsa napkins!"
    View Full Recipe

    Ingredients: cola, racks of baby-back pork ribs...

    Rating: 90.60%;

    38 Reviews

    Prep Time:10 mins

    Total Time: 5 hrs 10 mins

    This is a fried bologna sandwich that I had often growing up. I see so many of my favorite sandwiches on here, but I didn't see this one.

    Fried Bologna Sandwich

    Recipe #133272

    14 More Info
    Fried Bologna Sandwich
    By Chef Mommie on August 11, 2005

    Recipe #133272

    "This is a fried bologna sandwich that I had often growing up. I see so many of my favorite sandwiches on here, but I didn't see this one."
    View Full Recipe

    Ingredients: bologna, mustard, oil...

    Rating: 97.80%;

    38 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

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