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"This is the way I always prepare my BBQ ribs. They result in fall off the bone tender ribs, and they are always a hit. The spices listed are what I submitted for this recipe, however I probably never use the same thing twice. Play around with those ingredients you enjoy the most. Prep time includes marinating time."

Ingredients: garlic powder, racks of baby-back pork ribs...

"This is just as good as the Olive Garden. On a difficluty scale from 1-5 this is a 3 to make. We just love it! Please note: this is an adopted recipe and I hope to make it soonest. If you make it before I do than I would appreciate your feedback. Thanks ! ZWT REGION: Italy."

Ingredients: angel hair pasta, dried cilantro...

Ingredients: fresh ground pepper, cucumbers...

"This is very similar to a salad served at a neighborhood restaurant. I love the combination of the cheese, bacon and honey salad dressing. Prep time includes the overnight refrigeration of the salad dressing."

Ingredients: cider vinegar, dry mustard...

"Brining really is the way to go with pheasant, to keep it moist and also to "cut" some of that rich gaminess. This brine recipe is from the television show "Outdoor Wisconsin"; I like to keep the bird in it overnight then roast with plenty of butter under the breast skin and plenty of basting. You can also arrange bacon slices over..."

Ingredients: real maple syrup, pheasants...

"This marinade makes chicken so juicy and tasty."

Ingredients: dried basil, dried oregano...

"I was craving some marinated mushrooms one day and found that the deli mushrooms were a bit overpriced, so I made my own. If you like the flavor of fresh herbs, this is for you."

Ingredients: fresh mushrooms, oil...

"Quick, easy and very tasty! Prep time includes the marinating."

Ingredients: ginger, soy sauce...

"Plan ahead these ribs need to marinate 8-24 hours, you can also cook these on the outdoor grill, punch a few holes on top of the foil to allow steam to escape and to absorb the smoke flavor --- use your own favorite BBQ sauce Sweet Baby Ray's good to use, the honey needs to be added into the BBQ sauce to tenderize so do not omit, the best thing..."

Ingredients: aluminum foil, racks of baby-back pork ribs...

"This was found at alaska.net and trust me works like a charm. Within 4 days I had the most active starter with a wonderful sour ordor. I made this starter on my counter top. After several feedings it continues to improve in flavor."

Ingredients: milk, plain yogurt...

"Is your shower head clogged? Is it slow running or at a lower pressure than normal? Try this simple and easy fix for most shower head problems! Be careful not to get the vinegar in your eyes...it stings!"

Ingredients: lemon juice, turkey, vinegar...

"ZWT7, Italy. Marinated to piquant perfection, these olives are far from ordinary. To fully develop the flavor of garlic in the recipe, it is best to allow the olives to marinate for at least several days before serving.

Olives spiced with chillies make a delicious mezze dish in Syria, Lebanon, Jordan & Turkey. They are often served..."

Ingredients: dried red chilies, dried thyme...

"These look so great! Perfect for a Christmas cocktail party."

Ingredients: Cointreau liqueur, cranberries...

"Years ago, in finer times, the California Pizza Kitchen website listed their recipes for pizza dough and tomato sauce. Unfortunately they've long since removed that particular content, but not before yours truly could write down the recipe.

FAIR WARNING - This is an overnight pizza dough. It can be used day-of, but the difference in..."

Ingredients: extra virgin olive oil, warm water...