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"I found this recipe on the internet and can't wait to try it !! It is supposed to taste like apple crisp. I have never made this recipe, but am posting it here to share with you all and to keep it safe for future use. If you try it before I do, let me know how it turns out!"

Ingredients: lemon juice, sugar, zucchini...

"This is a tasty way to reduce your zucchini supply. It is a nice colourful addition to any table (especially now (fall) when zucchini abound)."

Ingredients: corn, garlic...

"Talk about a face mask! This will melt your face off! Dare you try I hope you have a stomach of steel. My husband has been asking for a very hot jelly. My other jelly recipes are not hot enough for him. He asked for it and he got it. He loves it. I don't know who else would try it. Maybe Mean Chef? I don't know it's really really hot...."

Ingredients: distilled vinegar, fruit jell...

"Ok, not sure where the "Texas" part comes from but this is an excellent easy recipe and a nice change of taste. Credit for the original recipe goes to Mark Picker of Central Market with a few changes from me - i.e. extra garlic of course! ;)"

Ingredients: dried oregano, flour tortillas...

"I saw Emeril do this on TV and it looked so pretty, then we tried it and it tasted as good as it looks. Wonderful taste, easy dish, great with a plain meat like grilled steak or chicken."

Ingredients: extra virgin olive oil, fresh basil...

"A wonderful way to use zucchini and tomatoes! It's great to sit around the table and eat good food, made with love! Feel free to use yellow squash instead or with the zucchini! Adapted fromKatie Brown Entertains cookbook. Always stir in fresh herbs at the end because they will brown if cooked for too long."

Ingredients: canned whole tomatoes, dried basil...

"I wrinkled my nose at this in the beginning, then raised my eyebrows at how filling it was! It was a comfortable warm-down after a morning running around on tired feet. This will cook fast, so it's advised to wait until everything has been diced and shredded before you begin."

Ingredients: fresh ground pepper, margarine...

"From: www.cooking-italian-food.com"

Ingredients: fresh basil, garlic...

"From the Royalgate Elementary School PTA cookbook, Roundrock, Texas."

Ingredients: fresh ground black pepper, fresh parsley...

"This is a recipe given to me one night when my family ate at the Olive Garden."

Ingredients: dry white wine, extra virgin olive oil...

"A delicious, moist chocolate cake. I got this recipe at the public library when I was 8 years old. A library patron with a zucchini surplus had left a pile of zucchini with a selection of zucchini recipes, free for the taking. I helped myself to a zucchini and copied out this recipe. It quickly became a family favourite."

Ingredients: cinnamon, eggs, cocoa...

"We have 8 zucchini plants and I love to stuff them if they get too big, so I came up with this one night when I had leftover taco meat and way too much zucchini. My DH loved it!"

Ingredients: green peppers, mozzarella cheese...

"Resembles crushed pineapple tidbits! A great way to use up those honking big zucchinis you manage to miss in the garden (or that your neighbor bestows on you). This is excellent in cakes and desserts. Even die-hard zucchini haters won't know it, and pineapple fanatics can't tell the difference!"

Ingredients: crushed pineapple, pineapple extract...

"Summery Salsa perfect for topping grilled meats. Also good on scrambled eggs or omlets."

Ingredients: corn kernels, oil, onions...