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"We used to have this a lot when I was a kid. Not only is it yummy and filling - it is cheap!"

Ingredients: currants, long grain rice...

"Crustless!"

Ingredients: egg whites, sugar, vanilla...

"Another recipe for the ingredient of the month... "beer". I haven't tried this yet, so please let me know what you think! Makes one 1 1/2 lb. loaf"

Ingredients: gluten flour, pepper...

"My dad always makes this for the Holidays and we all love it! I have never made it myself for fear of doing something wrong- it may take a few tries to get it perfect (I wonder how long it took my dad...) Use whole milk for this one- It makes the rice nice and thick! Mmmm...I can't wait until the Holidays are here again!"

Ingredients: cream, eggs, milk...

"From a little Norwegian Recipes book of mine. Sorry about the oven temperatures! But, I believe a hot oven is 425 degrees, moderate is 350, and slow is 325."

Ingredients: eggs, milk, salt...

"It seems that most countries have their own version of rice pudding."

Ingredients: heavy cream, long-grain rice...

"Posted for ZWT 6. Times listed does not include chilling time."

Ingredients: dill weed, mayonnaise...

"This is food served at Fairs and Nordic gatherings.The meatballs can be made and mixed, then refrigerated, cooked partially, then dipped in a batter and deep fried to finish cooking. This is always served at the Montana State Fair. This is goooood eating!!!!!
Excellent with wild game/venison/ buffalo, but make sure you add the ground pork!"

Ingredients: pepper, cooking oil...

"My family traditionally eats this as a first course on Christmas Eve. An almond is hidden in one bowl and whoever finds it opens the first gift. It is also great comfort food on a cold winters night. Mix leftovers with whipped cream for a dessert called riskrem."

Ingredients: whole milk, white rice...

"The small edible bones of canned sardines, softened and made digestible by the canning process, are a good source of calcium. "As Dr Weil says, they are a good source of calcium and omega-3 fatty acids." The sardines in this dish add a very subtle fish flavor without being overpowering."

Ingredients: Spanish onions, cream, dill...

"From a little Norwegian Recipes book of mine."

Ingredients: egg whites, eggs...

"These breadsticks are a kicked-up version that go great with soup."

Ingredients: garlic powder, parmesan cheese...

"A traditional Norwegian pastry recipe from my grandmother. We make it Thanksgiving weekend to serve at Christmas. Hard work but worth it."

Ingredients: eggs, lard, milk...

"You can make these Norwegian treats by yourself. But it goes faster with two people, one to roll and the other to bake. I like the Milk Lefse but look for my Potato Lefse also."

Ingredients: lard, milk, salt...