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Recipe #74634
I found this delicious recipe late one evening when my daughter informed she needed to bring a Norwegian food item for a heritage day pot-luck at her...
"I found this delicious recipe late one evening when my daughter informed she needed to bring a Norwegian food item for a heritage day pot-luck at her school the NEXT day! I had all the ingredients and the cooking time is so short so this is the one I made for her. I'm so glad I did, these turned out to be very delicious and quite different from..."View Full Recipe
Ingredients: milk, quick-cooking oats, salt...
Prep Time:15 mins
Total Time: 22 mins
Recipe #384895
This is food served at Fairs and Nordic gatherings.The meatballs can be made and mixed, then refrigerated, cooked partially, then dipped in a batter...
"This is food served at Fairs and Nordic gatherings.The meatballs can be made and mixed, then refrigerated, cooked partially, then dipped in a batter and deep fried to finish cooking. This is always served at the Montana State Fair. This is goooood eating!!!!!View Full Recipe
Excellent with wild game/venison/ buffalo, but make sure you add the ground pork!"
Ingredients: pepper, cooking oil...
Prep Time:15 mins
Total Time: 25 mins
Recipe #234798
Lingonberry preserves as an ingredient make for a moist cake.
"Lingonberry preserves as an ingredient make for a moist cake."View Full Recipe
Prep Time:10 mins
Total Time: 40 mins
Recipe #427588
Another great cake to have with a cup of coffee or tea. Lingonberries are easy to find in Los Angeles, they sell them at IKEA and at most supermarkets....
"Another great cake to have with a cup of coffee or tea. Lingonberries are easy to find in Los Angeles, they sell them at IKEA and at most supermarkets. If you can't find them, you can use raspberry preserves. From grouprecipes.com"View Full Recipe
Prep Time:10 mins
Total Time: 40 mins
Recipe #234807
Oven baked crackers from Bernard Clayton's Cooking Across America (originates from an Iowa cook with Norwegian ancestry). Serve with cheese or soups....
"Oven baked crackers from Bernard Clayton's Cooking Across America (originates from an Iowa cook with Norwegian ancestry). Serve with cheese or soups. Posted for Zaar World Tour 3, Scandinavia."View Full Recipe
Ingredients: quick oats, salt, sugar...
Prep Time:30 mins
Total Time: 38 mins
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