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"So simple and delicious! A great way to use up all that rhubarb in your garden.
Hope you enjoy!"

Ingredients: cornstarch, granulated sugar...

"We used to have this a lot when I was a kid. Not only is it yummy and filling - it is cheap!"

Ingredients: currants, long grain rice...

"Millie my neighbor used to make these for us all the time. I loved the rich buttery taste and the cherry and almond flavor. Cooking time does not include chilling time."

Ingredients: eggs, maraschino cherries...

"This is for the Scandinavian Portion of the World Tour. This is from the cooking show New Scandinavian Cooking."

Ingredients: eggs, honey, milk...

"I used leftover mashed potatoes that had cheese in it for a nice extra."

Ingredients: pepper, eggs, salt...

"An open faced sandwich from Norway. I sometimes use 4 hogie rolls in place of the long loaf to make four individual plates. Other lunch meats and cheeses can be used, tailor it to suit your tastes."

Ingredients: bibb lettuce, cooked ham...

"An easy and very tasty oven baked Swedish pancake with bacon - perfect for a busy weekend brunch or breakfast. Try to use high quality smoked bacon for a better flavour and taste."

Ingredients: eggs, smoked back bacon, milk...

"A friend gave me this recipe awhile back and I converted it to gluten free this morning. It is a nice and tasty gluten free cake. The conversion is easy so I'll post the recipe as written and the gluten free portion will be in the notes section."

Ingredients: confectioners' sugar, sliced almonds...

"I'm posting this for ZWT III. I found this gem on Allrecipes.com. It was submitted by in da wings who states: "My Norwegian grandmother made this for us as a treat, and it continues to be a favorite my mother makes for my kids. Very easy and versatile. Serve rolled like a crepe with syrup or jam. Can also be a dessert stuffed with a sweetened..."

Ingredients: eggs, milk, salt...

"For ZWT 6. This is an easy and very tasty dish that is great for a brunch. This recipe is adapted from a recipe on Salmonrecipes.net."

Ingredients: eggs, fresh dill...

"My dad always makes this for the Holidays and we all love it! I have never made it myself for fear of doing something wrong- it may take a few tries to get it perfect (I wonder how long it took my dad...) Use whole milk for this one- It makes the rice nice and thick! Mmmm...I can't wait until the Holidays are here again!"

Ingredients: cream, eggs, milk...

"ZWT7 Switzerland. Quick and Healthy Recipe by Anne Quatrano from http://www.foodandwine.com. Smoked salmon exists traditionally in many varieties, and is often served with scrambled eggs, dill, sandwiches or mustard sauce."

Ingredients: salt & freshly ground black pepper, eggs...

"The wonderful elderly lady next door while I was growing up would always bake these for her grandchildren and bake extra for me. The heavenly scent of it cooking would fill the house and make my mouth water. Getting these baked well takes a lot of practice, but it's well worth it!"

Ingredients: eggs, lemon extract, sugar...

"From Best of Scandinavian Cooking."

Ingredients: eggs, fresh blueberries...