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"Prep time does not include hard boiling the eggs. Whenever I've eaten these, the eggs were sliced the short way. I can never get them to stand upright, so I slice them lengthwise."

Ingredients: dill, hard-boiled eggs...

"This flavoured butter is from Norway. Traditionally you serve it cold with hot grilled or fried fish. Alternatively, do what I do and mix a few spoons into mashed potato (I’ve been known to add extra horseradish too) or mashed swede (rutagaba), MMmm! You need to allow for chilling time (for the butter and the cook!!!) before serving. Posted for..."

Ingredients: salt, butter...

"This dessert sauce is meant to be a bright, fruity sauce for rice pudding, ice cream, and other dessert puddings."

Ingredients: cornstarch, frozen strawberries...

"Molded into balls this is fiskeboller. Baked in a loaf it is called fiskegrot. The Norwegian table would not be without this basic form of fish. The Norski (Norwegian) immigrants brought their eating habits from the old country with them to the New World, and this is a perfect example."

Ingredients: cream, potato starch, eggs...

"A simple, non-milk based soup. Garnish w/ sliced hard-boiled eggs."

Ingredients: frozen spinach, hard-boiled eggs...

"A quick, light soup for cool days. Straight from Norway for the World Tour."

Ingredients: pepper, fresh spinach...

"Known as "Kokt Torsk" in Norway. this recipe was submitted by Dagny Taranger from Frekhaug, Norway and Gerd Doroshuk of Dauphin, Manitoba. It was included in the Extending the Table Cookbook and is posted here for ZWT6."

Ingredients: salt, vinegar, water...

"When we lived in Norway we used to eat lots of fish...this recipe reminds me of a fish soup which was very common there. You can use other fish and shellfish.
The potatoes and tomatoes are ingredients I have been adding over the years and listed them as optional."

Ingredients: chopped tomatoes, fish stock...

"From the Black Hills Recipe book, ZRT6. Prepare the fish early enough that it is cooled for the salad."

Ingredients: eggs, halibut...

"delicate and flavorful panfried fishcakes"

Ingredients: cornstarch, fresh dill...

"I grew up eatting lutefisk and this is my grandmas' lutefisk recipe. Most Norwegians serve their lutefisk with melted butter."

Ingredients: salt water, lutefisk...

"Posted for ZWT6. Adapted from norway-hei.com"

Ingredients: fresh ground pepper, eggs...