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"Although there is a little work involved, these are my family's favorites. I would be disowned if I didn't make these every Christmas."

Ingredients: fruit preserves, eggs, walnuts...

"Another recipe for the ingredient of the month... "beer". I haven't tried this yet, so please let me know what you think! Makes one 1 1/2 lb. loaf"

Ingredients: gluten flour, pepper...

"From a little Norwegian Recipes book of mine. Serve with cooked rice or potatoes."

Ingredients: pepper, gjetost cheese, eggs...

"This is my original recipe. I learned how to make these from my son's grandmother and she learned from her Norwegian mother. Unfortunately, formal measurements were never part of the recipe until I came along. Using the blender for this recipe is also my idea. These are wonderful...and are an ideal way of getting a balky child to eat eggs."

Ingredients: eggs, evaporated milk...

"Salmon sure is popular in Norway! Here is another simple way to serve it, with a crispy onion topping."

Ingredients: pepper, dried dill...

"I love this, though I will admit that for some it is an acquired taste. I like to top mine with lingon berry sauce, whole cranberry relish would do. It is pronounced 'Rootmoose' or 'rut-Muss' depending on where the speaker is from. I am from the states so I tend to say 'rootmoose'."

Ingredients: cream, rutabagas, milk...

"This is a wonderful almond paste to use in recipes like scones, pizzelles, almond cookies, and other pastries but is optimal for those itty bitty Danish almond cakes.
I got this from a cooking magazine a few years ago. My version calls for 2 tbsp butter but you might want to up it to 3 if you find that it's not a good consistency or almond-to-butter..."

Ingredients: sugar, almond extract, almonds...

"This is food served at Fairs and Nordic gatherings.The meatballs can be made and mixed, then refrigerated, cooked partially, then dipped in a batter and deep fried to finish cooking. This is always served at the Montana State Fair. This is goooood eating!!!!!
Excellent with wild game/venison/ buffalo, but make sure you add the ground pork!"

Ingredients: pepper, cooking oil...

"From a little Norwegian Recipes book of mine."

Ingredients: egg whites, eggs...

"From a little Norwegian Recipes book of mine. Serve cold with hot grilled or fried fish. Yields 1/2 cup."

Ingredients: salt, sugar, tomato paste...

"From "Cooking the Norwegian Way", the only changes I made was to use plain yogurt instead of sour cream, I left butter the way it was though I use Earth Balance. You can also try subbing half the flour for whole-wheat flour or just use whole-wheat pastry flour to get flakier waffles. Norwegian waffle irons also make heart-shaped waffles! My..."

Ingredients: ground cardamom, eggs...

"Traditional Norwegian christmas cookie"

Ingredients: eggs, cold water, sugar...

"Nope, not a Minnesota Vikings fan, not even from the Midwest. This recipe was translated from a Norweigian magazine and is the creation of the Hotel Viking in Oslo, Norway. The cheese pairs very well with grapes. The butter enhances the blue cheese flavor."

Ingredients: almonds, blue cheese, butter...