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    We returned 3 recipes for...

    "norwegian" x

    "lighter-fare" x

    "freshwater-fish" x

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    Recipe #113086

    When we lived in Norway we used to eat lots of fish...this recipe reminds me of a fish soup which was very common there. You can use other fish and shellfish.
    ...

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    Creamy Norwegian Fish Soup
    By Pets'R'us on March 9, 2005

    Recipe #113086

    "When we lived in Norway we used to eat lots of fish...this recipe reminds me of a fish soup which was very common there. You can use other fish and shellfish.
    The potatoes and tomatoes are ingredients I have been adding over the years and listed them as optional."
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    Ingredients: chopped tomatoes, fish stock...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 40 mins

    Recipe #57029

    A classic way to cure salmon, really easy and worth the slight effort.

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    Gravlax
    By Steve_G on March 24, 2003

    Recipe #57029

    "A classic way to cure salmon, really easy and worth the slight effort."
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    Ingredients: dried dill, kosher salt...

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    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #423268

    Posting for ZWT6 (Scandinavia/Norway)

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    Risted Laks Med Kremsaus
    By AZPARZYCH on May 4, 2010

    Recipe #423268

    "Posting for ZWT6 (Scandinavia/Norway)"
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    Ingredients: lemon juice, parsley, salt...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 45 mins

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