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Recipe #102850
My husband recently made this dish for a Scandinavian potluck. As strange a combination as it sounds, it's very tasty and was gobbled up by everybody...
Recipe #102850
"My husband recently made this dish for a Scandinavian potluck. As strange a combination as it sounds, it's very tasty and was gobbled up by everybody at the event. Give it a try! This recipe is based on one from an excellent cookbook called "Eat the Norway," where they say: "Should you be invited to an informal evening get-together..."View Full Recipe
Ingredients: half-and-half, cold water...
Prep Time:5 mins
Total Time: 35 mins
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