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    We returned 4 recipes for...

    "norwegian" x

    "lighter-fare" x

    "carrots" x

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    Norwegian Coleslaw
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    Sweet and tangy. I found this on a magazine clipping in my grandma's recipe box. I know she used to freeze it, although I haven't tried that yet....

    Norwegian Coleslaw

    Recipe #135855

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    Norwegian Coleslaw
    By Kaarin on September 1, 2005

    Recipe #135855

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    "Sweet and tangy. I found this on a magazine clipping in my grandma's recipe box. I know she used to freeze it, although I haven't tried that yet. The long cook time is the marinating."
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    Ingredients: green peppers, salt, sugar...

    Rating: 100.00%;

    11 Reviews

    Prep Time:20 mins

    Total Time: 26 hrs 20 mins

    Recipe #132119

    Kongesuppe (Royal Soup)
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    From a little Norwegian Recipe book of mine. Serve as a main dish soup in individual bowls, sprinkled with parsley. Makes about 6 servings.

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    Kongesuppe (Royal Soup)
    By Bec on August 2, 2005

    Recipe #132119

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    "From a little Norwegian Recipe book of mine. Serve as a main dish soup in individual bowls, sprinkled with parsley. Makes about 6 servings."
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    Ingredients: dried breadcrumbs, eggs...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 45 mins

    Recipe #132122

    Lemon-Carrot Bouillon
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    From a little Norwegian Recipes book of mine. Makes 4 servings.

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    Lemon-Carrot Bouillon
    By Bec on August 2, 2005

    Recipe #132122

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    "From a little Norwegian Recipes book of mine. Makes 4 servings."
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    Ingredients: fresh parsley, lemon juice...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #332319

    Norwegian Beef Stew
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    My Grandma's Norwegian stew... it's comfort food at its best and oh so easy to make!

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    Norwegian Beef Stew
    By Chef #770164 on October 22, 2008

    Recipe #332319

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    "My Grandma's Norwegian stew... it's comfort food at its best and oh so easy to make!"
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    Ingredients: cream of mushroom soup, onions...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 4 hrs 30 mins

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