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    We returned 25 recipes for...

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    We love this recipe, it's so good and easy to make. If making 4 servings it works better to use a Dutch oven instead of a large skillet, and add 1...

    Sauteed Spinach With Red Onion, Bacon & Blue Cheese

    Recipe #125999

    0 More Info
    "We love this recipe, it's so good and easy to make. If making 4 servings it works better to use a Dutch oven instead of a large skillet, and add 1 to 2 minutes to the spinach-cooking time. Leave out the bacon for a vegetarian dish. The recipe comes from Eatingwell.com."
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    Ingredients: extra virgin olive oil, fresh spinach...

    Rating: 98.00%;

    10 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Barbecued Piggy Scallops

    Recipe #26101

    1 More Info
    Barbecued Piggy Scallops
    By Mille® on April 22, 2002

    Recipe #26101

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    Ingredients: lemons, parsley...

    Rating: 100.00%;

    9 Reviews

    Prep Time:10 mins

    Total Time: 18 mins

    This afternoon I put some broth and cabbage into the crockpot, and when my husband came home he said, "That smells good, what is it?" I chuckled....

    Kohlsuppe - Cabbage Soup

    Recipe #113297

    2 More Info
    Kohlsuppe - Cabbage Soup
    By Julesong on March 13, 2005

    Recipe #113297

    "This afternoon I put some broth and cabbage into the crockpot, and when my husband came home he said, "That smells good, what is it?" I chuckled. "Just cabbage in broth. That's it." He hmmm'ed. "You need to come up with some German name for it, instead. Cabbage in broth just won't do." So I looked up what it..."
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    Ingredients: onions, potatoes...

    Rating: 100.00%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 3 hrs 15 mins

    Brunchable Wee Pizzas

    Recipe #34618

    3 More Info
    Brunchable Wee Pizzas
    By Mille® on July 23, 2002

    Recipe #34618

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    Ingredients: dried basil, mozzarella cheese...

    Rating: 100.00%;

    5 Reviews

    Prep Time:8 mins

    Total Time: 14 mins

    Recipe #114930

    One of Steingrim's favorite dinners is rouladen - I make it a couple times a month. Rachael Ray's recipe that she got from her grandmother is...

    4 More Info
    Anna Maria's Rouladen - Rachael Ray
    By Julesong on April 1, 2005

    Recipe #114930

    "One of Steingrim's favorite dinners is rouladen - I make it a couple times a month. Rachael Ray's recipe that she got from her grandmother is quick and easy and very tasty, and that's the basic recipe I use. Instead of serving it with dumplings as Rachael does, however, I make sauteed mushrooms and mix them into the sauce. Delicious!"
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    Ingredients: Dijon mustard, extra virgin olive oil...

    Rating: 100.00%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    5 More Info
    BLT Pasta Salad
    By CHornsby on May 20, 2002

    Recipe #28865

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    Ingredients: chicken bouillon powder, spiral shaped pasta...

    Rating: 90.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Savoy cabbage is a delicious, & delicate cabbage. Here it's braised with bacon, white beans and sage making it a wonderful supper with crusty...

    Savoy Cabbage With Bacon

    Recipe #208839

    6 More Info
    Savoy Cabbage With Bacon
    By Manami on February 2, 2007

    Recipe #208839

    "Savoy cabbage is a delicious, & delicate cabbage. Here it's braised with bacon, white beans and sage making it a wonderful supper with crusty bread! Yum!"
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    Ingredients: chives, dry white wine, leeks...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #29321

    I love the taste of peanut butter and bacon together, and here's a great way to have it on a hamburger! I found these once in a restaurant, and have...

    7 More Info
    The Peanut Bacon Burger
    By Julesong on May 25, 2002

    Recipe #29321

    "I love the taste of peanut butter and bacon together, and here's a great way to have it on a hamburger! I found these once in a restaurant, and have made them at home ever since."
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    Ingredients: chunky peanut butter, pepper...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #150423

    No matter what meal you serve it for, this is bound to become a classic on your table. Spoon Bread has always been part of our family fare dating back...

    8 More Info
    Bacon & Onion Two-Cheese Spoon Bread
    By Manami on January 5, 2006

    Recipe #150423

    "No matter what meal you serve it for, this is bound to become a classic on your table. Spoon Bread has always been part of our family fare dating back to my grandfather. Hope you like it! UPDATE: : 09/09/09 Nurse Janey just let me know that I didn't give credit where credit was due - it was to Cooking Light Magazine - 2006 edition. I am so sorry..."
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    Ingredients: chives, fresh coarse ground black pepper...

    Rating: 100.00%;

    1 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 15 mins

    Recipe #215984

    This is a very fast, easy, and low carb version of stuffed chicken breast. Can actually be frozen quite well.

    9 More Info
    L-C Bacon Wrapped Chicken L-C-F
    By Nana Lee on March 10, 2007

    Recipe #215984

    "This is a very fast, easy, and low carb version of stuffed chicken breast. Can actually be frozen quite well."
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    Ingredients: whipped cream cheese, salt...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    Recipe #293692

    I made this one day out of desperation and forgive me, but I loved it. Here it is in all of it's political incorrectness. Add your own guilty pleasures...

    10 More Info
    "I made this one day out of desperation and forgive me, but I loved it. Here it is in all of it's political incorrectness. Add your own guilty pleasures to it, I won't judge you."
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    Ingredients: bleu cheese salad dressing, eggs...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #24079

    I like to keep this on hand for lunches, it freezes well, great for picnics in the summer, also good for buffets. Can be served hot as a meat loaf but...

    11 More Info
    Spicy Luncheon Roll
    By Derf on March 31, 2002

    Recipe #24079

    "I like to keep this on hand for lunches, it freezes well, great for picnics in the summer, also good for buffets. Can be served hot as a meat loaf but we like it best cold. from Canadian Diabetes Association"
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    Ingredients: ground lean pork, eggs, garlic...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 40 mins

    Recipe #159719

    This is a recipe in transition. It was made after a conversation with a friend. There is no place that I have been able to find a recipe for Bacon Lo...

    12 More Info
    Szechuan-Style Lo Mein
    By Manami on March 13, 2006

    Recipe #159719

    "This is a recipe in transition. It was made after a conversation with a friend. There is no place that I have been able to find a recipe for Bacon Lo Mein - this was the closest I came on the internet. Originally, I found this on OregonLive.com, Tuesday, Nov. 29, 2005 from Philip Jones, Fort Atkinson, Wis. However, have tweaked it and now it's..."
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    Ingredients: swiss chard, vermicelli...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Devastatingly Delicious Meatloaf - the Best You Ever Had!!!!!!!!

    Recipe #183843

    13 More Info
    View Full Recipe

    Ingredients: coarse salt, dried basil...

    Rating: 80.00%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

    14 More Info
    Barbecued Bacon and Scallop Brochettes
    By Mille® on April 22, 2002

    Recipe #26012

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    Ingredients: dill seeds, fresh scallops...

    Rating: 80.00%;

    1 Reviews

    Prep Time:40 mins

    Total Time: 50 mins

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