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"This chicken pot pie recipe takes a little time, but it is WELL WORTH IT!! This is an all-time favorite in our family. Great on a cold winter day."

Ingredients: pepper, half-and-half...

"This is old-fashioned, from scratch, comfort food. This has been a family favorite for years. I like to take this to other families when they are in need of a meal. It's always a winner. I like making it with leftover turkey, too! I often add some cooked diced potatoes."

Ingredients: pepper, cooked chicken...

"This recipe is a combination of a Southern Living Recipe and my Grandmother's recipe. I used short cuts when they worked and this is a recipe that my whole family loves. Even when older kids leave for college, they beg to take some of this with them! All ages love this and the house smells great! Great comfort food! Line your oven with foil..."

Ingredients: pepper, half-and-half...

"This recipe is from the back of a Kraft Cheese wrapper that I have had forever. Our favorite add-ins are chopped ham, chopped broccoli and mushrooms. Prep. time is not included."

Ingredients: pepper, eggs, milk...

"This is a quick and easy one-dish meal."

Ingredients: green onions, kidney beans...

"This is from a Bisquick box - a great comfort dish after working all day. I make this with a Caesar salad and dinner is done!!"

Ingredients: nonfat milk, cream of chicken soup...

"My friend gave this recipe to me. My daughter loves this--and she hates everything."

Ingredients: cream of potato soup, cream of chicken soup...

"This pie makes a lovely light supper dish. It takes very little time to put together and bake. Serve it with your favorite salad. This recipe is adapted from a cookbook by The Sons of Italy Florida Foundation."

Ingredients: cream, eggs, Italian sausage...

"This is so good and easy to make. The recipe came from the back of the Bisquick Mix package."

Ingredients: pepper, cooked chicken, milk...

"4-6 points per serving"

Ingredients: egg substitute, cooked chicken breasts...

"This was a recipe I was a little nervous trying as I am not a pie maker...What a pleasant surprise- it turned out delicious and was a good stick to your ribs meal on a cool fall day. Update- I tried it this year with the new Pillsbury refrigerated pie crusts, it turned out wonderful, see the photo I took!"

Ingredients: dried oregano, dried parsley...

"This is a lowfat, delicious quiche! I am always asked for this recipe (I serve often at brunches). Can be made ahead & baked next day, and/or frozen. Leftovers are wonderful when warmed in microwave and placed on toasted english muffin. My 2 year-old loves it too. NOTE: Do not use real crab meat; it will not come out the same."

Ingredients: pepper, dry mustard, eggs...

"This is a staple food in the small Kansas (primarily German-American) town where I was born, and is now a favorite at my house here in Belgium. The recipe comes from my Grandma Rosie. My mother uses a BOX OF HOT ROLL MIX for the roll portion, but as that is not available to me, I have included the hot roll recipe from the Better Homes and Gardens New..."

Ingredients: eggs, hamburger, milk...

"This is so easy you really won't believe it. I made it for my boyfriend and he thought I'd worked all day on it. HA HA."

Ingredients: cream of potato soup, pie crusts...