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"Ready, Set, Cook! Special Edition Contest Entry: A fresh hash brown crusted quiche, filled with fresh chopped spinach, diced sun-dried tomatoes, asparagus tips, sliced green onion, tangy goat cheese, and egg custard. Perfect for breakfast, brunch, lunch, dinner and special occasions...especially Easter and Mother's Day!
I love this recipe..."

Ingredients: fresh ground pepper, goat cheese...

"This is, by far, the closest I've come to replicating Marie Callenders signature quiche."

Ingredients: pepper, eggs, half-and-half...

"Don't let the instructions scare you off this marvelous recipe. They are just very detailed and thus simple to follow. This can even be made ahead and frozen*. Source: United States Personal Chef Association Hands on Training."

Ingredients: fresh basil, fresh lemon juice...

"I made these one night for supper and the hubby said these are awesome; write down what you did because you will forget. Here is what you need for these amazing little sandwiches."

Ingredients: buns, baby portabella mushrooms...

"The vegetables here are roasted in the oven to bring out their flavor instead of cooked for a long time in a crock pot or on the stove, like some other ratatouille recipes. This recipe is from Ellie Krieger's first cookbook, The Food You Crave."

Ingredients: cooking spray, fresh ground black pepper...

"A dish I heartily enjoyed recently in Tuscany. This is me experimenting at making it - no claims to authenticity - it is toothsomely tasty, though. It can be on your table in practically no time at all and is dead-simple to make. I have also made this using left-over, cooked salmon, and it is still very good indeed, although missing the smokiness..."

Ingredients: farfalle pasta, low-fat cream cheese...

"I found this recipe in a magazine. I made for a post Thanksgiving breakfast. It was easy to make and delicious. Everyone loved it. I used all real eggs instead of the egg product. My family thinks it would taste great with Bob Evans sausage instead of ground turkey. Seems like you can add mushroom and other veggies for a variation. It's very colorful..."

Ingredients: nonfat milk, dried marjoram...

"Barbie's family recipe for stuffed cabbage rolls."

Ingredients: pepper, condensed tomato soup...

"Easy, tasty chicken entree!"

Ingredients: dry white wine, garlic...

"This is a beautiful layered salad presented in a glass trifle bowl! As a side dish for your party, a little of this salad goes a long way in giving your guests a nutritious combination of fresh greens, oven roasted chicken, and a savory dressing. Also great for a lunch -or- main course for dinner. Would be lovely for Derby Day or Mother's Day...."

Ingredients: fennel, Greek yogurt...

"We eat this without the greens, but plan to try it with the greens next time we make it."

Ingredients: mesclun, balsamic vinaigrette...

"A Daddy/daughter soup to make with many ingredients for the smaller chef to add!
No meat except for the beef bones to make a good stock."

Ingredients: spiral shaped pasta, cut green beans...