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"This special pork is tender and juicy and seasoned just right."

Ingredients: pepper, garlic, lemon juice...

"Great summer sandwich spread. This will keep in the fridge for 3-4 days."

Ingredients: pepper, cooked ham, mayonnaise...

"This savory variation belongs in every serious cook's repertoire. Serve these to a crowd you want to impress! Caution..This makes alot, the two small balls are as big as baseballs! I have been making these for years from a recipe I clipped from a magazine and they are always a hit. Cook time is chill time."

Ingredients: pepper, crackers, cream cheese...

"A quick to make casserole with 2 meats and 2 cheeses."

Ingredients: garlic, garlic powder...

"I was in the nursing profession many, many, years ago. When the nursing staff was allowed to take a lunch break, I would meander down to our hospital cafeteria and order up one of these sandwiches. Of course, the cafeteria chefs had a special "seasoned grill" that punctuated years and years of cooking delectable delights, the way it used..."

Ingredients: deli ham, mayonnaise, onions...

"United States Congressman The Honorable Steven C. LaTourette (Ohio) used his "Grape Dogs" recipe several years ago at a "Real Men Can Cook" contest for a charity in Lake County, Ohio and won. He says Grape Dogs are a crowd-pleasing appetizer at tailgate and cocktail parties, and also says the tangy sauce is delicious with meatballs...."

Ingredients: hot dogs, grape jelly...

"Why these sandwiches are called Italians is a mystery to me since not one thing on them is Italian. But here in Maine you can go to any little general store or sandwich shop and get an Italian. Ham is the original, but other meats can be substituted (you have to specify like roast beef italian). Amato's is a sandwich shop up here that boasts the..."

Ingredients: deli ham, green peppers...

"As we all know, this is one of the greatest lunch or brunch dishes ever invented. Prepare in advance, freeze, and bake when needed. This is one of the best recipes for Quiche I know of. Recipe source, "The Country Innkeepers' Cookbook"."

Ingredients: cooked ham, dry mustard, eggs...

"You can use these in pasta dishes. Or put them on a platter and supply toothpicks for great appetizers."

Ingredients: pepper, garlic powder, onions...

"This is a comfort food, stick to your ribs, cold night dinner! Serve wwith hot buttered corn bread. Enjoy!!!"

Ingredients: ham bone, extra virgin olive oil...

"Now THIS is Lancaster County cooking! This is an Amish/Mennonite specialty dish! You will NOT be disappointed! Of course in our area, many of the markets and butcher/meat shops, sell ham loaf meat (already ground and mixed) but I've simplified this by making it possible for all of you outside of the area to create your own! This is SO delicious!..."

Ingredients: pepper, dry mustard, eggs...

Ingredients: dried basil, red pepper sauce...

"This recipe I believe is Pennsylvania Dutch. It has been passed down in my family for generations and they have all absolutely loved it and still do!! Try it for yourself. The ham flavors the potatoes and green beans and gives them a wonderful flavor! Its quick and easy and complete meal for your family!"

Ingredients: ham, canned ham, salt & pepper...

"Moist and tender with a great sauce."

Ingredients: cornstarch, ginger, oil...