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    We returned 84 recipes for...

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    To me this is the only "real" Macaroni & Cheese recipe. It's from my 1946 edition of "Fannie Farmer's Boston Cooking School...

    Fannie Farmer's Classic Baked Macaroni and Cheese

    Recipe #135350

    0 More Info
    "To me this is the only "real" Macaroni & Cheese recipe. It's from my 1946 edition of "Fannie Farmer's Boston Cooking School Cookbook". With time on it's side - this recipe is hands down the best for traditional, homemade baked macaroni & cheese - comfort food.

    Please Note: If you use CHEAP CHEESE you..."
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    Ingredients: cream, fresh ground black pepper...

    Rating: 93.60%;

    523 Reviews

    Prep Time:20 mins

    Total Time: 40 mins

    These are SO delicious - the honey & whole wheat give them a wonderful flavor. Hope you'll enjoy them as much as we do!

    Whole Wheat Pancakes

    Recipe #47669

    1 More Info
    Whole Wheat Pancakes
    By WJKing on November 24, 2002

    Recipe #47669

    "These are SO delicious - the honey & whole wheat give them a wonderful flavor. Hope you'll enjoy them as much as we do!"
    View Full Recipe

    Ingredients: eggs, honey, oil...

    Rating: 95.80%;

    124 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    This savory variation belongs in every serious cook's repertoire. Serve these to a crowd you want to impress! Caution..This makes alot, the two small...

    Cheese Ball With Everything

    Recipe #73518

    2 More Info
    Cheese Ball With Everything
    By Tweeky on October 16, 2003

    Recipe #73518

    "This savory variation belongs in every serious cook's repertoire. Serve these to a crowd you want to impress! Caution..This makes alot, the two small balls are as big as baseballs! I have been making these for years from a recipe I clipped from a magazine and they are always a hit. Cook time is chill time."
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    Ingredients: pepper, crackers, cream cheese...

    Rating: 95.80%;

    66 Reviews

    Prep Time:15 mins

    Total Time: 4 hrs 15 mins

    A basic everyday pancake that is very light and tender.

    Buttermilk Pancakes

    Recipe #32173

    3 More Info
    Buttermilk Pancakes
    By Aroostook on June 25, 2002

    Recipe #32173

    "A basic everyday pancake that is very light and tender."
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    Ingredients: eggs, salt, sugar...

    Rating: 93.80%;

    58 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Adapted from a Gourmet recipe, this spicy gingerbread originated from the Gramercy Tavern. It's excellent warm, and even better after one day. If...

    Gingerbread Cake (Spicy)

    Recipe #69429

    4 More Info
    Gingerbread Cake (Spicy)
    By Lizzie-Babette on August 22, 2003

    Recipe #69429

    "Adapted from a Gourmet recipe, this spicy gingerbread originated from the Gramercy Tavern. It's excellent warm, and even better after one day. If you like a deep, spicy gingerbread, you might try this one!"
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    Ingredients: confectioners' sugar, ground cardamom...

    Rating: 97.80%;

    54 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 10 mins

    Recipe #109322

    I was in a search for a great cocoa mix that tasted very similar to the store bought kind. I tried a couple of recipes but they just weren't it. So,...

    5 More Info
    Supreme Cocoa Mix
    By PAchefRebecca on January 24, 2005

    Recipe #109322

    "I was in a search for a great cocoa mix that tasted very similar to the store bought kind. I tried a couple of recipes but they just weren't it. So, I combined a few of them together and came up with this! My family just thinks it is fabulous. You can substitute different flavors of pudding but we find Chocolate fudge works the best!"
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    Ingredients: instant chocolate fudge pudding, non-dairy coffee creamer...

    Rating: 98.20%;

    23 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Just your basic doughnut holes with ingredients most folks usually have on hand...
    No tedious rolling out and cutting dough into shapes...
    Simply...

    Basic Doughnut Holes

    Recipe #150591

    6 More Info
    Basic Doughnut Holes
    By Cookin'withGas on January 6, 2006

    Recipe #150591

    "Just your basic doughnut holes with ingredients most folks usually have on hand...
    No tedious rolling out and cutting dough into shapes...
    Simply mix and drop by tsp. into hot fat...
    Couldn't be easier!"
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    Ingredients: cinnamon sugar, confectioners' sugar...

    Rating: 90.60%;

    19 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    I'm not a huge fan of zucchini, but like everyone else, I seem to end up with an abundance of them from the garden. I found this recipe on another...

    Zucchini and Cheese Casserole

    Recipe #58058

    7 More Info
    Zucchini and Cheese Casserole
    By Kim127 on April 4, 2003

    Recipe #58058

    "I'm not a huge fan of zucchini, but like everyone else, I seem to end up with an abundance of them from the garden. I found this recipe on another site (can't remember which one) and I really enjoy it, though I can't say its all that healthy. Gotta love the cheese!"
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    Ingredients: eggs, garlic salt, onions...

    Rating: 93.40%;

    12 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 20 mins

    This makes a great gift! Adapted from All Star Holiday Gifts on the Food Network by Tyler Florence, you'll love this! This is really rich, so you...

    5 Star Hot Cocoa Mix

    Recipe #198836

    8 More Info
    5 Star Hot Cocoa Mix
    By Sharon123 on December 2, 2006

    Recipe #198836

    "This makes a great gift! Adapted from All Star Holiday Gifts on the Food Network by Tyler Florence, you'll love this! This is really rich, so you may want to cut back a little on the cocoa mix or just add 1/2 cup more water to the cup."
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    Ingredients: cocoa powder, marshmallows...

    Rating: 92.60%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 17 mins

    Posted for request on what to do with leftover ham. Well this is a great way!

    Ham and Cheese Bow Ties

    Recipe #63002

    9 More Info
    Ham and Cheese Bow Ties
    By Kim127 on May 27, 2003

    Recipe #63002

    "Posted for request on what to do with leftover ham. Well this is a great way!"
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    Ingredients: cooked ham, farfalle pasta...

    Rating: 85.00%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    Recipe #42850

    A pittsburgh tradition transformed

    10 More Info
    Pierogi Casserole
    By paula&matt on October 10, 2002

    Recipe #42850

    "A pittsburgh tradition transformed"
    View Full Recipe

    Ingredients: lasagna noodles, onions...

    Rating: 97.60%;

    8 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Recipe #26283

    Light and low fat.

    11 More Info
    A-1 Dumplings
    By Aroostook on April 24, 2002

    Recipe #26283

    "Light and low fat."
    View Full Recipe

    Ingredients: milk, salt, flour...

    Rating: 100.00%;

    7 Reviews

    Prep Time:3 mins

    Total Time: 33 mins

    Rub this savoury mixture on to a slab of ribs for your next barbecue!

    Rib Rub that Rocks

    Recipe #28827

    12 More Info
    Rib Rub that Rocks
    By Mille® on May 18, 2002

    Recipe #28827

    "Rub this savoury mixture on to a slab of ribs for your next barbecue!"
    View Full Recipe

    Ingredients: ground cumin, ground celery seed...

    Rating: 85.80%;

    7 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #55683

    This recipe comes from the package of a local product...The Bouchard Family Farm Acadian Light Buckwheat flour from the St. John River Valley in Maine....

    13 More Info
    Buckwheat Buttermilk Pancakes
    By Aroostook on March 5, 2003

    Recipe #55683

    "This recipe comes from the package of a local product...The Bouchard Family Farm Acadian Light Buckwheat flour from the St. John River Valley in Maine. Info on the bag include...buckwheat is a herb not a grain...a great source of protein, iron, potassium and Vitamin B. Who knew!!"
    View Full Recipe

    Ingredients: eggs, salt, sugar...

    Rating: 92.00%;

    5 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    I like this served room temperature but the choice is yours...=) A variation of a recipe from Yankee Magazine.

    Crab Quiche

    Recipe #89565

    14 More Info
    Crab Quiche
    By Aroostook on April 20, 2004

    Recipe #89565

    "I like this served room temperature but the choice is yours...=) A variation of a recipe from Yankee Magazine."
    View Full Recipe

    Ingredients: eggs, feta cheese, heavy cream...

    Rating: 100.00%;

    5 Reviews

    Prep Time:20 mins

    Total Time: 45 mins

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