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    We returned 23 recipes for...

    "northeastern-united-states" x

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    The day started out gray and menacing. A slight case of sleet was coming down. And a sneeze too. The farm had decided to take a break today and not bust...

    Don't Want to Go to Town Fish Sandwich Longmeadow Farm

    Recipe #269400

    0 More Info
    "The day started out gray and menacing. A slight case of sleet was coming down. And a sneeze too. The farm had decided to take a break today and not bust anything terribly awful. Two tractors were being fixed somewhere up North, so none of us particularly wanted to go to town to grab a sandwich, which; we quite often do on Sunday at lunchtime. In fact,..."
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    Ingredients: dill relish, pickle juice...

    Rating: 90.00%;

    10 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    This grilled fish will have non fish eaters coming back for more.

    Bourbon Steelhead Trout

    Recipe #269465

    1 More Info
    Bourbon Steelhead Trout
    By CPA Chef on December 3, 2007

    Recipe #269465

    "This grilled fish will have non fish eaters coming back for more."
    View Full Recipe

    Ingredients: fresh lemon juice, steelhead fillet...

    Rating: 100.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    This recipe is from inmamaskitchen, and closely resembles one my Mom used to make when we were kids.
    It is a delicious and different way to prepare...

    Fisherman's Pie

    Recipe #140396

    2 More Info
    Fisherman's Pie
    By ~Leslie~ on October 6, 2005

    Recipe #140396

    "This recipe is from inmamaskitchen, and closely resembles one my Mom used to make when we were kids.
    It is a delicious and different way to prepare fish as a comfort food, hope you enjoy it."
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    Ingredients: salt & freshly ground black pepper, haddock...

    Rating: 92.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #193259

    This is truly a hit with kids and adults alike. I still get calls for the recipe from the church congregation I cooked for.

    3 More Info
    Smothered Tilapia
    By BeachyAmy on November 1, 2006

    Recipe #193259

    "This is truly a hit with kids and adults alike. I still get calls for the recipe from the church congregation I cooked for."
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    Ingredients: tilapia fillets, fresh basil leaves...

    Rating: 95.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    This is a simple recipe that tastes gourmet. Even your picky eaters will enjoy this one. Add more of the ingredients you love and omit any you don't...

    Easy Poached Salmon With Dill

    Recipe #72657

    4 More Info
    Easy Poached Salmon With Dill
    By shannon0001 on October 6, 2003

    Recipe #72657

    "This is a simple recipe that tastes gourmet. Even your picky eaters will enjoy this one. Add more of the ingredients you love and omit any you don't enjoy or don't have on hand. This one is easy to prepare and hard to ruin. Great served with rice and veggies or salad **Extra fresh dill weed can be frozen in a plastic bag and keeps it's..."
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    Ingredients: dill weed, fresh lemon...

    Rating: 100.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Recipe #306774

    The pickerel is a freshwater fish belonging to the same family as pike and muskellunge (muskie/musky). This simple recipe is from the New England chapter...

    5 More Info
    Baked Pickerel
    By Molly53 on June 2, 2008

    Recipe #306774

    "The pickerel is a freshwater fish belonging to the same family as pike and muskellunge (muskie/musky). This simple recipe is from the New England chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947."
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    Ingredients: salt and pepper, pickerel...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #61951

    This was one dinner that really surprised my fiance. He came home from work and when I said we were having stuffed trout, he just rolled his eyes, he...

    6 More Info
    Baked Trout Stuffed with Crab
    By Kim127 on May 9, 2003

    Recipe #61951

    "This was one dinner that really surprised my fiance. He came home from work and when I said we were having stuffed trout, he just rolled his eyes, he didn't know they were deboned. He loved this and I make it for special occasions. It does take me a little while to make sure all the bones are out, but its sure worth it."
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    Ingredients: eggs, fresh parsley...

    Rating: 100.00%;

    1 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 25 mins

    Recipe #237641

    You can substitute other ocean fish, such as red snapper, sole, cod or haddock. Back in the old days, the recipe called for 1 Tbsp salt, but I've...

    7 More Info
    Sea Bass Chowder
    By echo echo on June 28, 2007

    Recipe #237641

    "You can substitute other ocean fish, such as red snapper, sole, cod or haddock. Back in the old days, the recipe called for 1 Tbsp salt, but I've reduced it to 1 tsp here and would use even less if making it just for myself. Some may like this better without the cloves; in that case, omit the cloves."
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    Ingredients: pepper, green peppers...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 55 mins

    Mr.D's chowda, my brother in law born in the south and myself a new englander, this was created for him without losing the new england flavor.

    Seafood Chowder

    Recipe #123258

    8 More Info
    Seafood Chowder
    By Ed&Theresa on May 23, 2005

    Recipe #123258

    "Mr.D's chowda, my brother in law born in the south and myself a new englander, this was created for him without losing the new england flavor."
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    Ingredients: fresh parsley, frozen corn...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    Recipe #116363

    This is something I thought of while I was reading the ingredient list for the Ready Set Cook Winter 2005 contest.

    9 More Info
    Tilapia Spinach Pesto Strudels
    By mandabears on April 12, 2005

    Recipe #116363

    "This is something I thought of while I was reading the ingredient list for the Ready Set Cook Winter 2005 contest."
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    Ingredients: dried basil, tilapia fillets...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 55 mins

    10 More Info
    Sunshine Fish
    By Mille® on May 8, 2002

    Recipe #27682

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    Ingredients: fresh mushrooms, lemon juice...

    Rating: 80.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    I guess I'm going to consider this a Yankee recipe because fish and potatoes are a mainstay along the coast. So glad Susie picked out my favorite...

    Potato Encrusted Stuffed Tilapia

    Recipe #116418

    11 More Info
    Potato Encrusted Stuffed Tilapia
    By CoolMonday on April 12, 2005

    Recipe #116418

    "I guess I'm going to consider this a Yankee recipe because fish and potatoes are a mainstay along the coast. So glad Susie picked out my favorite ingredients. This has been fun creating recipes. Be sure to use small red potatoes.. russets will not stick."
    View Full Recipe

    Ingredients: coriander, shrimp...

    Rating: 80.00%;

    1 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 10 mins

    This light soup is a great way to slip corn and tilapia(of course)into your late-summer menu. Make it a meal; enjoy with a green salad & tomatoes a...

    Tilapia Corn Chowder

    Recipe #324019

    12 More Info
    Tilapia Corn Chowder
    By Manami on September 9, 2008

    Recipe #324019

    "This light soup is a great way to slip corn and tilapia(of course)into your late-summer menu. Make it a meal; enjoy with a green salad & tomatoes a nice vinaigrette and of course oyster crackers. Low Cal/Low Carb Low Sodium LowSatFat HighPotassium HeartHealthy/HealthyWeight. We made this soup and it was delicious! 09/14/2008 Update: A green garnish..."
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    Ingredients: fresh ground black pepper, tilapia fillets...

    Rating: 80.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 45 mins

    13 More Info
    Hey Neighbour! Your Fish Is On Fire!
    By Mille® on June 29, 2002

    Recipe #32535

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    Ingredients: cognac, pepper, dark rum...

    Rating: 60.00%;

    2 Reviews

    Prep Time:12 mins

    Total Time: 28 mins

    Recipe #33463

    We don't catch any trout here, in case you're interested. But we do eat them.

    14 More Info
    Berry Good Trout
    By Mille® on July 7, 2002

    Recipe #33463

    "We don't catch any trout here, in case you're interested. But we do eat them."
    View Full Recipe

    Ingredients: cranberry juice, trout fillets...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:30 mins

    Total Time: 45 mins

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