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"Are you looking for a quick but delicious seafood soup? Can't wait to make that stock and take all that extra time? Well.. this is the soup for you. It's thick and creamy and comforting. I know many of you out there frown upon the use of condensed soups. But try this.. it tastes like a restaurant quality soup without all the fuss. Use whatever..."

Ingredients: shrimp, dried marjoram...

"Sweet and spicy.The cob add a little more flavor but can be ommitted."

Ingredients: chipotle chiles in adobo, lump crabmeat...

Ingredients: lemon juice, light cream...

"This recipe comes from Tangier Island, in Southern Maryland/Virginia, a serene little island at the mouth of the Chesapeake Bay, actually part of Virginia. When you arrive on the dock at Tangier, you are received on the dock to wonder about this fishing/crabing/oystering town. Along the walkways, and small streets, women type out their recipes, handed..."

Ingredients: pepper, eggs, texas pete...

"This I made as an appetizer but you sure can make a meal of it! Open faced hot sandwich.
If you can't find old bay there's
DiB's Old Bay Seasoning Old Bay Seasoning is posted here on zaar I never made it but it looks good. Or you can try mine not old bay but real good.Cajun Spice Rub Mix Recipe Cajun Spice Rub Mix Recipe"

Ingredients: lump crabmeat, eggs...

"These are great for an appetizer or as a main course."

Ingredients: corn flakes, Dijon mustard...

"Phillips seafood restaurant, in Baltimore's Inner Harbor, serves some of the best crab cakes I have ever had. Here is a copycat recipe for this traditional Maryland delicacy"

Ingredients: dry mustard, eggs, lemon juice...

"From Captain Anderson's Restaurant and Waterfront Market, Panama City Beach, Florida."

Ingredients: lump crabmeat, shrimp...

"Being from Maryland, I know very well homemade crab soup. This is not that recipe. This is a very quick crab and tomato soup recipe that is used to finish extra crab meat off. Being a base recipe, please use this to be creative with, adding or subtracting ingredients and adjusting seasonings for you and your families enjoyment. I haven't used..."

Ingredients: condensed tomato soup, dried parsley...

"In the past, Robert DuVall owned a restaurant just outside Washington,DC in The Plains, VA, called The Rail Stop with excellent food and ambience! The crab cakes on the menu were from his Mom's recipe box. So very good...and the sauce below? Included as one that I use to compliment DuVall's crab cakes. I use fresh garlic chives from the garden..."

Ingredients: chives, soda crackers...

"I played around with Paula Deen's and Mrs. Duvall's crab cake recipes and came up with the most delicious, moist, tasty crab cake in the Northeast! My family and friends are totally amazed!"

Ingredients: fresh ground pepper, lump crabmeat...

"Stoke up the fire and serve this pizza with salad and a nice bottle of white wine. Romance abounds!"

Ingredients: alfredo sauce, green onions...

"These are baked, not fried, so healthier! And they turn out crispy! (just make sure to spray cakes before coating and refrigerate for 1 hour before baking!) NOTE: Frozen whole cranberries can be used. No need to thaw."

Ingredients: eggs, fresh crabmeat...

"I had a very similar salad in Little Italy near the Baltimore Harbor. It was fabulous! This is the closest I have come to it. This is pretty darn good too! A wonderful summertime salad! Serve as an appetizer salad, a side salad, light lunch or for brunch. It makes a very nice presentation and will be sure to impress guests. :)
P.S. Do not substitute..."

Ingredients: pepper, lump crabmeat...