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"If you are from the Rochester area that phrase would make your mouth water. This is any drunk college kids best friend. It is a mixture of meat, carbs, and more carbs piled onto a foam container found in Nick Tahou's and "hots" food joints all over the Rochester area. For about 6 bucks (including tip) you get this plate plus a soda,..."

Ingredients: cinnamon, pepper, ground cumin...

"Here's one the kids really love. Sprinkle a little shredded cheddar on top for an extra touch."

Ingredients: pepper, garlic, green peppers...

"This is one tasty burger-love the cran/ketchup sauce!"

Ingredients: Dijon mustard, fresh ground black pepper...

"My DH is a huge Steelers fan. Ben Roethlisberger is the quarterback for the team and apparently pretty popular in the Pittsburgh area. DH heard about these burgers and had to have one! There seem to be different versions..this is a combo of 2 of them."

Ingredients: bulk pork sausage, onion hamburger buns...

"Whats better then wet beer, salty pretzels, juicy beef, sharp cheese, sweet relish, and some hot, HOT, smoky, heat! Go a head a top with lettuce, tomato onion whatever you desire.;)"

Ingredients: chipotle chiles in adobo, onions...

"Finally found the legendary, infamous recipe for NY's Club 21 burger! This is the burger you dream about...perfection. I dare you!"

Ingredients: eggs, ground sirloin...

"Comfort food--this, like all my recipes, comes from the heart. I don't really measure well, so take that into account when making this. Feel free to add more of anything at anytime."

Ingredients: pasta, garlic cloves...

"Why not use pumpkin in a veggie burger? This veggie burger is also interesting because it uses silken tofu instead of soft or firm tofu like most veggie burgers use. I got the idea from seeing patties made with cottage cheese, yogurt, or sour cream and figured silken tofu would work just as well. It's CLOSE to being vegan but really needs real..."

Ingredients: coriander, dried thyme...

"IBS friendly and delish.

Came from undressedskeleton.tumblr.com"

Ingredients: coarse salt, ground cumin...

"Adapted from Saveur magazine(issue #122), filled with great ingredientts! A meal in itself! :)"

Ingredients: aged white cheddar cheese, fresh ground black pepper...

"With baked beans, bacon, mustard and sweet pickles."

Ingredients: baked beans, sweet gherkins...

"Marmite is a concentrated yeast paste that helps give this burger meaty flavor - find it in the aisles of your supermarket baking aisles or in a health food store. The leftover eggplant puree can be used as a dip with toasted pita wedges. What gives it a great taste as well is the sesame or poppy seed buns! :) Cooking Light Magazine, July 2010 edition.Chilling..."

Ingredients: cooking spray, currant jelly...

"You can make this from scratch, or better yet, use leftovers. A friend of Joni Newman named Jen said if she could pack an entire Thanksgiving dinner into a burger, she would be in heaven. So this is what Joni came up with and Jen loved it! So here you go, enjoy! Adapted from Joni's website, justthefood.com."

Ingredients: pepper, French's French fried onions...