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"This is a very easy, "no mixer" bread to make. It is very moist and a little heavy type banana bread. The really important thing to remember is using all black bananas to get my same results. I always use 5 medium sized bananas and this recipe makes 2 loaves. Also, I've never used buttermilk, but sour milk instead..a little vinegar added..."

Ingredients: eggs, pecans, salt...

"Do not let this banana bread's long name fool you! Very easy to make, and WONDERFUL bread is the result."

Ingredients: milk chocolate chips, eggs...

"I love bananas and oatmeal, so when I saw this in the September 2004 issue of Cooking Light, I just knew I had to make it! I wasn't at all disappointed. The oatmeal makes it hearty and somewhat chewy, while the bananas and buttermilk make it sweet and moist - yet it is not as sweet or sticky-moist as some other banana breads I've had. This..."

Ingredients: cooking spray, eggs, oats...

"BET YOU CAN'T HAVE JUST ONE PIECE! This recipe is the most delicious I have ever made, or developed. Of course the basis for a good Banana Bread was originally developed during the days when our ancestors used the palms of their hands to measure flour, and plain soda as rising agents. I would not recommend this; how things have changed and improved,..."

Ingredients: eggs, margarine, lemon rind...

"Light and moist. I found this somewhere on the internet."

Ingredients: eggs, margarine, salt...

"A delicious, smooth beverage without ice-cream."

Ingredients: chocolate syrup, milk...

"MMMM! I love plantains, especially sweet ones. This is a lower fat method of making "maduros" without the use of oil and frying in a pan."

Ingredients: cooking spray, plantains...

"This recipe was developed with Kellogg's All Bran cereal I have never used any other bran cereal for this so I cannot guarantee good results with anything else --- if desired a crumb topping can be sprinkled on top, see my Kittencal's Banana-Almond Muffins With Almond Streusel for the topping mixture."

Ingredients: cinnamon, eggs, raisins...

"You just have to try it to believe it."

Ingredients: mayonnaise, white bread...

"I actually abandoned my "family" banana bread in favor of this one... It's more a like a cake than a bread. I have increased the bananas from the original recipe, and I prefer to omit the nuts. I like mine warm with butter on top. Yummy!"

Ingredients: eggs, hot water, margarine...

"I use this recipe a lot with over ripened bananas. I got it out of an electric cooperative newsletter years ago. If I have overripened bananas, I stick them skin and all in the freezer. When I want to make this, I take them out and defrost them in the microwave.
(Per reviewers suggestions, I have doubled the topping ingredients)"

Ingredients: cinnamon, eggs, milk...

"I got this recipe from a friend when I was in the tenth grade. She gave me one at lunch and I loved it! (I love banana bread, so this was perfect!) I asked for the recipe that day and I decided to post it! I hope you like it!"

Ingredients: cinnamon, eggs, nutmeg...

"I know, I know...it's weird! But it's delicious! A great quick breakfast, lunch or snack!!!"

Ingredients: flour tortillas, peanut butter...

"This is a nice "tropical" flavored banana bread. Instead of walnuts, substitute chopped macadamias for a more tropical flavor."

Ingredients: eggs, sweetened flaked coconut...