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"Submitted for Zaar World Tour 2005. Michelada takes its name from a Spanish slang term for cold beer. The lime juice adds a nice zing to the beer whereas the Worcestershire and Tabasco add an interesting depth to the taste. From a special issue of Saveur called The Best of Tex-Mex Cooking."

Ingredients: fresh lime juice, kosher salt...

"From Cooking Light magazine. Spanish for "fresh water", agua fresca is a refreshing, fruit-infused drink that is served throughout Mexico. Depending on the ripeness of the berries, adjust the amount of sugar for desired sweetness. Frozen strawberries would be fine in this. I like this with 2-3 times the water or seltzer water for a thinner..."

Ingredients: fresh lime juice, strawberries...

"Found this on another site. Posted for Zaar World tour 2005. I posted recipe as it was written...but when trying it :) I used extra strong coffee (It was actually espresso; go figure in Mexican coffee LOL)."

Ingredients: coffee, coffee-flavored liqueur...

"This is the Runner-Up recipe for 1992 in the San Francisco Chronicle, by Jacqueline Higuera McMahan."

Ingredients: watermelon, lime juice...

"My DH is from Mexico and this is a staple there on hot days. The first time I tried it I was hooked (didn't even get sick from the water...lol). This is a great change for those hot days, just drink and enjoy."

Ingredients: watermelon, ice cubes, sugar...

"Sweet coffee drink made with cajeta, which is a caramel type sauce either made with goat's or cow's milk. You can find it in well-stocked supermarkets or in Mexican stores. Cajeta is delicious as a spread on toast or cookies and as a topping for ice cream."

Ingredients: caramel sauce, half-and-half...

"A Dunkin' Donuts Coffee recipe."

Ingredients: chocolate syrup, light brown sugar...

"This is a great drink that almost everyone will love. It's cool, refreshing and fun!"

Ingredients: dry red wine, dry white wine...

"Great for a cold night to warm you from within! Fun to share with a friend."

Ingredients: cinnamon sticks, milk, nutmeg...

"A luscious tropical drink perfect for lifting you out of the summer doldrums. May be made up to a week ahead and stored in the refrigerator."

Ingredients: lime juice, sugar, water...

"From Silk Soymilk, posted here for safe-keeping because I don't keep the cartons around after the soymilk's been drunk. Really good for a dessert drink after a Mexican feast or something a little less traditional to warm you up on a cold day! Want to make it cocktail party edition? Add a little creme de cacao, Baileys, and rum!"

Ingredients: cinnamon, cocoa powder...

"Great for chilly days. An excellent accompaniment to bunuelos or sopaipillas. From Irene Sanchez."

Ingredients: cinnamon, cinnamon sticks...

"This is so soothing and a great source of calcium! From an almond site."

Ingredients: cinnamon, cocoa powder...

"I found this in “The Spice Cookbook” by Avanelle Day and Lillie Stuckey. Posted for Zaar World Tour 2005."

Ingredients: cinnamon sticks, milk...