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Ingredients: tequila, grenadine...

"Great for breakfasts, chilly nights, "I don't feel so good" days, and just when you want to relax! Sometimes I like to mix this half and half with coffee. Other times I like to let it cool down and pop it in the blender with some ice cream and make a milkshake! Hot chocolate isn't just for snow-days, you know! ;)"

Ingredients: cinnamon, cocoa powder...

"This Mexican masa harina/chocolate drink is primarily served with celebratory meals and tamales, though it is also a comfort food in the morning, served with spicy things or given to kids to drink."

Ingredients: cinnamon sticks, unsweetened chocolate...

"This looks really beautiful served in a glass pitcher with floating mint. This is a perfect drink to serve friends while outdoors on a beautiful sunny day. The lime mint syrup should chill after it rests for 30 minutes, so plan accordingly. Cook time is chill time."

Ingredients: club soda, fresh lime juice...

"This is my favorite flavored margarita. It is a beautiful color and really is quite delicious. This uses mango nectar not watered down mango juice - you can find it in your Hispanic section of the grocery store if it is not in the juice section. We drink them all the time during the summer. Use the best quality tequila you can afford.... you will thank..."

Ingredients: tequila, Cointreau liqueur...

"This is a fabulous Mojito recipe that makes enough for 4 glasses. I usually double or triple the recipe and serve it in a glass pitcher that is garnished with mint leaves. Perfect for Cinco de Mayo! This Mojito can be made with either white or gold rum but don't leave out the bitters. ¡Vivas!"

Ingredients: club soda, Angostura bitters...

"Raise your glass and toast! Salud!"

Ingredients: coarse salt, tequila...

"This recipe is easily doubled....tripled....quadrupled for weddings and other social events, like oh, watching the planes take of at the airport!"

Ingredients: carbonated lemon-lime beverage, lemons...

"This recipe is from the Nestle Very Best Baking. Champurrado is a tradition in my part of the world on Christmas morning with tamales and sweet bread."

Ingredients: cinnamon sticks, masa harina flour...

"This is a friend's recipe for Kahlua - it will make several bottles. The alcohol content works out to about 16% (32 proof). A note - this does need to steep for about a month, so if you're planning on making it, start early."

Ingredients: granulated sugar, hot water...

"Inspired by the movie, "Chocolat"! Cocoa was used by the Aztec and Mayan as a sacred drink. It was brewed with various spices and drank unsweetened as part of ceremonies. This recipe uses pure cocoa and several spices, including chili peppers. The flavor is very rich and aromatic, like a dark perfume. Experiment with the sweetness to your..."

Ingredients: cinnamon sticks, cocoa powder...

"This vodka is used throughout the southwest in bloody marys. To make a traditional southwestern vodka, you can also use jalepenos!"

Ingredients: dried small red chilies, vodka...

"Unusual mojito recipe that uses vanilla sugar to coat the rim and as an ingredient. The sugar takes at least a week to absorb the essence. You can purchase vanilla sugar at any kitchen store that has a bar section. You can also use real vanilla extract added to sugar if your mixture is not ready to use."

Ingredients: club soda, cracked ice...

"Mexican sweet drink"

Ingredients: cinnamon bark, long grain white rice...