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"I used to love these when I was younger, I could eat two in one sitting! I haven't had fast food in a year or two, but these taste like I remember Taco Bell's quesadillas tasting. I hope you enjoy it as much as I do."

Ingredients: process American cheese, cumin...

"A colorful, delicious stir-fry that will have you out of the kitchen in a hurry."

Ingredients: cider vinegar, stir fry vegetables...

"Quick and easy, very tasty meal. evolved to our tastes from Cooking Light."

Ingredients: ground cumin, onions...

"I made this one up one night while digging through the refrigerator for dinner. Everyone I've ever made it for just raves about it! One of my all time favorite dishes."

Ingredients: fajita seasoning mix, cooked rice...

"We have this easy and delicious Mexican dish often served with beans and rice. The better cut of meat you use, the more tender it is."

Ingredients: beef steaks, cooking oil...

"yum"

Ingredients: cornstarch, fresh ground black pepper...

"I call this my magic shrimp. You can have this done in 21 minutes. And it's true restaurant quality."

Ingredients: fresh cilantro, garlic, oil...

"Looks like "junk food" but are a good way to sneak some veggies into your (or your kids) diet. Also great for game day. I make them for our poker parties or anytime we want a "good for you" snack."

Ingredients: pepper, cooking spray...

"Funny how adding pineapple to any dish makes it "Hawaiian" but hey, that's the name it had when I got it. A really nice twist on fried rice."

Ingredients: pepper, eggs, cooked rice...

"The asparagus should still be crunchy when you serve them. If you use very thin asparagus cut the cooking time back. You can also use this recipe for broccoli"

Ingredients: dry sherry, garlic...

"Are you a Brussel Sprout fan? You might be convinced after trying these. This fast dish has lots of flavor. Recipe from Vegetarian Times."

Ingredients: olive oil, garlic cloves...

"This is a simple way to prepare your veggies, but it looks really pretty and tastes delicious. The good thing about this technique is you can steam them ahead of time, and then sauté them at the last minute so you have a hot side dish ready with the rest of your meal."

Ingredients: garlic, salt and pepper...

"Source: www.recipesource.com"

Ingredients: pepper, eggs, green onions...

"I got this recipe from a local grocery store. It is very simple, and lends itself to many variations and additions. The peanut sauce is nice as-is, but I added some chili-garlic sauce to it to give it some heat. I like my tofu very firm and crisp, so I drained it very very well before putting this together."

Ingredients: cider vinegar, firm tofu...