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"Taken from Chow.com. Marinating time IS NOT included in prep OR cook time. Posted for ZWT."

Ingredients: dark brown sugar, dry sherry...

"A recipe that I found at epicurean.com and modified it a bit to suit our tastes. This is served as an appetizer with bread cubes and crackers."

Ingredients: white meat chicken, cream cheese...

"Street hawkers on the Polynesian Islands cook this over coals."

Ingredients: dry mustard, molasses...

"Aloha! This was my Nana's recipe, which I first made to serve as an Hors D'Oeuvre at our Housewarming Party. A hit! Quite good served as an entree with white rice, too, which is what Nana did. From Betty Crocker (1971)"

Ingredients: cornstarch, cracker crumbs...

"A shrimp cocktail that is Asian in flavour. You can roast the shrimps in a 500ºF (260ºC) oven for 5 minutes or grill them on the barbecue or under the broiler. Prep time includes marinating time. Another winner from my current favourite Chef, Lucy Waverman."

Ingredients: coconut milk, fresh coriander...

"Hawaiian Shrimp Appetizer posted for ZWT 7"

Ingredients: French bread, fresh lemon juice...

"Walt Disney World - 'Ohana, Polynesian"

Ingredients: cinnamon, pepper, cornstarch...

"This is a Hawaiian-style hummus that is great to use as a spread on thinly sliced snack bread or as a dip for vegetables. It comes from a cookbook called Chefs of Aloha: Favorite Recipes from the Top Chefs of Hawaii (and is attributed to the Sheraton Waikiki)."

Ingredients: garbanzo beans, garlic...

"I try to do a variety of fish dishes for a family member on a very limited diet. It is quick and appealing and makes a meal with a salad or nice appetizers with pasta."

Ingredients: colby-monterey jack cheese, cilantro leaves...

"You'll enjoy these succulent and delicious shrimp at your next party. Look for salt-cured prosciutto in gourmet and Italian markets and large supermarkets. Courtesy of Better Homes Prizewinning Recipes!"

Ingredients: creme fraiche, fresh ginger...

"The recipe for these tropical wings came from a junior league cookbook. The recipe can easily be doubled if you are feeding a crowd."

Ingredients: garlic, green onions, honey...

"Adapted from Barbecue USA. To set up a three-zone fire on a charcoal grill, rake half the lit coals into a double layer on one-third of the bottom grate. The rest of the coals go in a single layer in the center; the other third of the grate should have no coals. This gives you three different heat zones--a hot zone for searing, a medium zone for..."

Ingredients: dark sesame oil, fresh ginger...

"My favorite thing thing to make on the grill is pineapple. Grilling fresh pineapple brings out the sweetness of it. This recipe really takes it up to another level in flavors. It is fancy enough for guest and easy enough to make anytime. I like it with spiced rum too."

Ingredients: dark rum, fresh basil leaves...

"Recipe is from Tyler Florence and the episode: Tiki Bar Treats. Posted for Zaar World Tour III. Prep time includes 30 min. inactive prep."

Ingredients: fresh ground black pepper, shrimp...