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"I got this idea to re-create "Red Lobsters "Lobster Pizza" because it was SO GOOD.... so I went to Red Lobster site to see if they offered the recipe and sure enough, there it was, so I went to the store and bought everything I needed and went home and made it... uhmm good! Great lunch or snack. or appetizer if a couple friends come..."

Ingredients: flour tortillas, fresh basil...

"This is a GREAT appetizer for your next Halloween Party! If you don't have a brain mold, you can substitute by lining a med. size round bowl with saran wrap and making your mold. Once the mold is set, you can take the round end of a knife or a pencil eraser and create your crevices and creases to make your brain, as in the picture I have posted...."

Ingredients: lobsters, cream cheese...

Ingredients: rock lobster tail, garlic powder...

"I made these for an Asian themed party at my house, and they were delish! Crispy and full of flavor, these are sure to be a treat at your next social event!"

Ingredients: lobsters, cream cheese...

"Great appetizer, quite easy to fix."

Ingredients: lobsters, pepper, mayonnaise...

"I enjoy seafood salad, but could not get it to taste as well as some I'd been served, until I found this recipe. My favorite way to eat this is in avocado halves."

Ingredients: lobsters, cucumbers, shrimp...

"DH and I had this at restaurant in Canberra nearly 30 years ago, the chef cooked it at the table in front of us, so we have duplicated it many times. It is a special occassion dish or one we have when we want to spoil ourselves (as long as crayfish is in season). The serving size of 2 is for an entree over rice or for 1 over rice and steamed vegetables..."

Ingredients: pepper, crayfish, salt...

"This recipe was told to me by the captain of the boat when halibut fishing. It is a very quick, simple, and tasty way to eat halibut!"

Ingredients: halibut, sugar, butter...

"A Weber recipe."

Ingredients: lobster tails, kosher salt...

"Serve with crackers or what ever you like."

Ingredients: fresh horseradish, hot pepper sauce...

"This is a traditionl Maine dip. It is served warm with crackers or whatever you like. This is something you can make in the morning and refrigerate it till you are ready to serve it. Very good."

Ingredients: cream cheese, fresh horseradish...

"A delicious-sounding recipe from the Land Down Under. The recipe calls for Balmain bugs, which the Zaar database won't accept, so I've put very large shrimp in their place (a fine substitute)."

Ingredients: lobster tails, Thai sweet chili sauce...

"I am not a huge fan of Velveeta cheese, but I do love it in this dish. It is very rich so a little goes a long way and it is best if served warm. I usually substitute the lobster meat for lump crab meat."

Ingredients: lobster tails, French bread...

"This is perfect for a summertime BBQ. You can really work with this easy recipe and even use crabmeat instead. Also, a healthy and yummy recipe too. I did not include a cook time into this recipe for live Lobsters."

Ingredients: lobsters, hot sauce, onions...