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    We returned 392 recipes for...

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    I used to love these when I was younger, I could eat two in one sitting! I haven't had fast food in a year or two, but these taste like I remember...

    Taco Bell Quesadillas

    Recipe #78194

    0 More Info
    Taco Bell Quesadillas
    By 89240 on December 7, 2003

    Recipe #78194

    "I used to love these when I was younger, I could eat two in one sitting! I haven't had fast food in a year or two, but these taste like I remember Taco Bell's quesadillas tasting. I hope you enjoy it as much as I do."
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    Ingredients: process American cheese, cumin...

    Rating: 96.60%;

    187 Reviews

    Prep Time:20 mins

    Total Time: 25 mins

    A mouth watering yummy pork chop Asian style. Double the recipe, you'll want more. :)

    Sticky Pork Chops

    Recipe #54715

    1 More Info
    Sticky Pork Chops
    By KitchenManiac on February 24, 2003

    Recipe #54715

    "A mouth watering yummy pork chop Asian style. Double the recipe, you'll want more. :)"
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    Ingredients: pork cutlets, ginger, honey...

    Rating: 88.20%;

    114 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    This is a dish that is popular in Japan and usually sold as street food. This version is made with pork, although you could easily substitute chicken or...

    Yakisoba

    Recipe #82262

    2 More Info
    Yakisoba
    By Sue Lau on January 27, 2004

    Recipe #82262

    "This is a dish that is popular in Japan and usually sold as street food. This version is made with pork, although you could easily substitute chicken or tofu."
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    Ingredients: Chinese wheat noodles, ginger...

    Rating: 90.40%;

    61 Reviews

    Prep Time:15 mins

    Total Time: 50 mins

    Beef and Broccoli is a favorite of mine. It's important to take your time, mix well and marinate for the full 3 hours. You wont be sorry!

    Beef and Broccoli Stir-Fry

    Recipe #69229

    3 More Info
    Beef and Broccoli Stir-Fry
    By Dib's on August 20, 2003

    Recipe #69229

    "Beef and Broccoli is a favorite of mine. It's important to take your time, mix well and marinate for the full 3 hours. You wont be sorry!"
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    Ingredients: cornstarch, egg whites...

    Rating: 95.00%;

    56 Reviews

    Prep Time:3 hrs

    Total Time: 3 hrs 15 mins

    An Indianised way to cook cabbage, and our favorite preparation of the vegetable. If you have a grinder, take the trouble to roast and grind the coriander...

    Cabbage and Potato Fry

    Recipe #104861

    4 More Info
    Cabbage and Potato Fry
    By eatrealfood on November 27, 2004

    Recipe #104861

    "An Indianised way to cook cabbage, and our favorite preparation of the vegetable. If you have a grinder, take the trouble to roast and grind the coriander seeds - the freshly roasted flavor is worth the effort."
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    Ingredients: coriander, cumin seeds...

    Rating: 90.00%;

    28 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Chicken rice is one of my daughters favourite dish so instead of eating it at the chinese restaurants, I have learned to prepare it myself..and it taste...

    Hainanese Chicken Rice

    Recipe #133760

    5 More Info
    Hainanese Chicken Rice
    By syltel on August 16, 2005

    Recipe #133760

    "Chicken rice is one of my daughters favourite dish so instead of eating it at the chinese restaurants, I have learned to prepare it myself..and it taste just as great!!Dont be daunted by the amount of ingredients or work.It is actually simple and the end result is worth it.Sometimes, instead of using one whole chicken, I would mix chicken bones(for..."
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    Ingredients: cucumbers, chicken fat...

    Rating: 98.20%;

    22 Reviews

    Prep Time:25 mins

    Total Time: 24 hrs 25 mins

    Are you a Brussel Sprout fan? You might be convinced after trying these. This fast dish has lots of flavor. Recipe from Vegetarian Times.

    Garlicky Brussels Sprouts Saute

    Recipe #170613

    6 More Info
    Garlicky Brussels Sprouts Saute
    By Susie D on May 30, 2006

    Recipe #170613

    "Are you a Brussel Sprout fan? You might be convinced after trying these. This fast dish has lots of flavor. Recipe from Vegetarian Times."
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    Ingredients: olive oil, garlic cloves...

    Rating: 96.00%;

    15 Reviews

    Prep Time:10 mins

    Total Time: 27 mins

    A Chinese type of Chicken with Cashews recipe. I added less peanut oil when I was stir-frying as I thought six tablespoons was a bit to much. I used...

    Chicken With Cashews

    Recipe #221952

    7 More Info
    Chicken With Cashews
    By Chef floWer on April 11, 2007

    Recipe #221952

    "A Chinese type of Chicken with Cashews recipe. I added less peanut oil when I was stir-frying as I thought six tablespoons was a bit to much. I used chicken liquid stock instead of water to give the recipe more flavour. I use bean sprout instead bamboo shoots (personal taste) however I think you could add any vegetables you wish without dramatically..."
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    Ingredients: corn oil, cornflour...

    Rating: 100.00%;

    14 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    I created this Asian-inspired dish last night. It is permissible for phase one of the South Beach Diet and we LOVED it. I used frozen french beans from...

    French Green Beans Sautéed With Mushrooms and Almonds

    Recipe #96820

    8 More Info
    "I created this Asian-inspired dish last night. It is permissible for phase one of the South Beach Diet and we LOVED it. I used frozen french beans from Trader Joe's, but fresh beans would be wonderful! Amounts are highly approximated; I didn't measure when making this, but this is pretty similar to what I did. (If using fresh beans, you'd..."
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    Ingredients: frozen French-cut green beans, olive oil...

    Rating: 98.60%;

    14 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    Delicious and quick to prepare. I serve this with steamed jasmine rice for a nice after-work dinner. Adapted from Bon Appetit

    Sesame-Ginger Beef and Asparagus Stir-Fry

    Recipe #90159

    9 More Info
    Sesame-Ginger Beef and Asparagus Stir-Fry
    By Hey Jude on April 30, 2004

    Recipe #90159

    "Delicious and quick to prepare. I serve this with steamed jasmine rice for a nice after-work dinner. Adapted from Bon Appetit"
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    Ingredients: cornstarch, fresh ginger...

    Rating: 95.80%;

    14 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    My mom found this recipe years ago, and it is still of the most often made (or at least craved) meals. Packed with flavor, this dish is sure to excite...

    Sesame-Ginger Pasta With Shrimp and Scallops

    Recipe #109053

    10 More Info
    Sesame-Ginger Pasta With Shrimp and Scallops
    By Hungry Chefs on January 21, 2005

    Recipe #109053

    "My mom found this recipe years ago, and it is still of the most often made (or at least craved) meals. Packed with flavor, this dish is sure to excite your taste buds!"
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    Ingredients: shrimp, fresh cilantro...

    Rating: 95.80%;

    14 Reviews

    Prep Time:20 mins

    Total Time: 30 mins

    Recipe #116029

    I got this recipe from a local grocery store. It is very simple, and lends itself to many variations and additions. The peanut sauce is nice as-is,...

    11 More Info
    Tofu and Broccoli Stir-fry
    By Vino Girl on April 9, 2005

    Recipe #116029

    "I got this recipe from a local grocery store. It is very simple, and lends itself to many variations and additions. The peanut sauce is nice as-is, but I added some chili-garlic sauce to it to give it some heat. I like my tofu very firm and crisp, so I drained it very very well before putting this together."
    View Full Recipe

    Ingredients: cider vinegar, firm tofu...

    Rating: 85.80%;

    14 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    I found this recipe a few days ago on one of my foodie blogs, made it almost immediately, and I now have a new favorite. I'll be making this many...

    Lemony Chickpea Stir-Fry (Vegan and Yum)

    Recipe #324570

    12 More Info
    Lemony Chickpea Stir-Fry (Vegan and Yum)
    By Mirj on September 10, 2008

    Recipe #324570

    "I found this recipe a few days ago on one of my foodie blogs, made it almost immediately, and I now have a new favorite. I'll be making this many times over until I'm sick of it, if that can be possible. Many years ago I used to be a vegan and went carnivore, but if I had had this around, I might have stuck with it a little longer. I alter..."
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    Ingredients: extra virgin olive oil, kale...

    Rating: 93.80%;

    13 Reviews

    Prep Time:5 mins

    Total Time: 15 mins

    This is a dish which is extremely popular in Singapore. It is a real comfort food to me.

    Beef With Rice Noodles (Kway Teow)

    Recipe #65017

    13 More Info
    Beef With Rice Noodles (Kway Teow)
    By KitchenManiac on June 18, 2003

    Recipe #65017

    "This is a dish which is extremely popular in Singapore. It is a real comfort food to me."
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    Ingredients: cornflour, ginger, kway teow...

    Rating: 96.40%;

    11 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    I love artichokes and lemon together. I prefer long cooking rice over instant, but using it here speeds things up. This recipe is from Cooking Light.

    Lemon Chicken and Rice With Artichokes

    Recipe #112256

    14 More Info
    Lemon Chicken and Rice With Artichokes
    By Vino Girl on February 27, 2005

    Recipe #112256

    "I love artichokes and lemon together. I prefer long cooking rice over instant, but using it here speeds things up. This recipe is from Cooking Light."
    View Full Recipe

    Ingredients: cooking spray, instant rice...

    Rating: 81.80%;

    11 Reviews

    Prep Time:10 mins

    Total Time: 31 mins

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