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"This is like fried rice but it's done more quickly! We love this about once a week!"

Ingredients: shrimp, eggs, frozen peas...

"This is Chef Sanjeev Kapoor's recipe that was published in today's Young Times magazine."

Ingredients: cinnamon sticks, cloves...

"These are fabulous breakfast muffins with an exotic, tropical twist. Tempered with sweet coconut milk and a bit of vanilla, they will easily convert anybody questioning the King of Fruits."

Ingredients: coconut milk, eggs, durian...

Ingredients: cream cheese, rose petals...

"Its very tasty! The more the number of delights you eat, the more you begin to love it! Its very nutritious too!"

Ingredients: cardamom powder, butter paper...

"I created this recipe from a dish i had when traveling Asia, I've added a few extra ingredients to give it that added taste explosion! It's so easy too, have it at BBQ's, with rice, in soups or for those brave enough...... on it's own!
The flavours are best the next day if you have any left!!"

Ingredients: cumin, fresh ginger...

"This is an authentic Native Canadian recipe. You can make the soup in advance but then remove the cooked berries and add fresh ones just before serving."

Ingredients: pepper, green onions, honey...

"This unusual but healthy chicken recipe is from the "Dietwise" column of the Thursday magazine dated Dec 25-31'03. I hope you enjoy it!"

Ingredients: red chili powder, egg whites...

"This may sound bizarre or even disgusting to some people since it uses edible pork blood [found in most international grocery store's freezer aisle], but many cultures use blood as an ingredient (ie: European blood sausage, British black pudding) so don't knock it before you try it! =] I found this recipe online and posted it here for safekeeping..."

Ingredients: jalapenos, kosher salt, oil...

"This is Chef Sanjeev Kapoor's recipe from Young Times. Preparation time includes refrigeration time. I love mint leaves and they add a special flavour to this salad. Let your taste buds enjoy!"

Ingredients: corn kernels, fresh mint leaves...

"This is not my recipe - I just changed the words 'wine sludge' to the more appetizing (and correct) 'wine must'. But it tells me this recipe needs a description for it to take the correction, so this is it. - evelyn/athens"

Ingredients: mousto, wood ash, sugar...

"Easy and inexpensive way to free your blender/grinder/mixer of bad smell!"

Ingredients: water, bread...

"Normally I like to grill tofu slices on my George Foreman grill for speediness and a nice crisp to the edges. But for this one, I really wanted to go for a smooth texture hence baking it for a longer time yields that, but feel free to grill it! I was inspired to come up with this by seeing how many Japanese confectionary recipes there are that call..."

Ingredients: coarse sugar, kosher salt...

"Every step to making the perfect California Roll!!!"

Ingredients: nori, cucumbers...