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A New Zealand inspired twist on this classic drink. You can omit the rum and have it as a non-alcoholic drink too.
Recipe #370431
"A New Zealand inspired twist on this classic drink. You can omit the rum and have it as a non-alcoholic drink too."View Full Recipe
Ingredients: kiwi fruits, ice cubes...
Prep Time:5 mins
Total Time: 5 mins
Mum always made these to give as presents. I also remember them on every birthday party table! Mum always used crushed wine biscuits or a crushed sweet...
Recipe #138392
"Mum always made these to give as presents. I also remember them on every birthday party table! Mum always used crushed wine biscuits or a crushed sweet biscuit."View Full Recipe
Ingredients: coconut, cocoa, marshmallows...
Prep Time:15 mins
Total Time: 20 mins
Most supermarkets do offer boneless butterflied lamb leg for sale. It is usually already tied; you will have to remove the string and retie this recipe...
Recipe #61203
"Most supermarkets do offer boneless butterflied lamb leg for sale. It is usually already tied; you will have to remove the string and retie this recipe with your own string. Preparation for this cut has more steps than usual, but well worth it. The juices from leeks, garlic and herbs seep into the incisions and infuse the meat with a wonderful exotic..."View Full Recipe
Ingredients: cornstarch, dried thyme...
Prep Time:20 mins
Total Time: 1 hrs 47 mins
Recipe #61292
Ask your butcher to shape the crown roast and tie it with string. Wrap foil around the tops of the cutlet bones to prevent them from burning. Any excess...
"Ask your butcher to shape the crown roast and tie it with string. Wrap foil around the tops of the cutlet bones to prevent them from burning. Any excess stuffing can be moistened with a little apple juice, rolled in greased foil and baked with the lamb. Cook this dish just before serving. Serve with roasted vegetables and your favourite Sauvignon Blanc..."View Full Recipe
Ingredients: unsweetened apple juice, eggs...
Prep Time:30 mins
Total Time: 1 hrs 20 mins
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