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"This is a favourite in my family, very English (I know we are Kiwi, but we still love it)"

Ingredients: garlic, milk, olive oil...

"This is the name my daughter came up with when I served this roast leg of lamb for Boxing Day this Christmas holiday! We love roast leg of lamb and this was a variation on my normal way of roasting it. I would have studded the leg with fresh rosemary as well as garlic, but I could not find it under the snow and heavy frost, another time! I am spoilt..."

Ingredients: fresh rosemary, garlic...

"When I feel virtuous I make these veggie patties to put in pita bread or burger buns. I have also posted vegan substitutes below. You can also use gluten free breadcrumbs if you wish. Finally, you can make this a up to a two days ahead, the cream will keep for about 2 days, and you could also make these as little patties to serve as finger food at..."

Ingredients: ground cumin, rice flour...

"Made this for tea tonight, added some chopped leftover gammon, very tasty"

Ingredients: frozen peas, onions...

"I go to boarding school and we have some odd combinations there, but one of my favourites is this sauce we mix on our plates and serve with hot chips, it does look really nasty however, but it tastes great"

Ingredients: ketchup, salad dressing...

"This is a traditional Aussie slice. There are even national competitions to find out who can make the bset slice."

Ingredients: cream, custard powder...

"I found this in a magazine when I was at the hairdressers. Putting it here so I don't lose the piece of paper. Will try soon. This came from a British magazine."

Ingredients: cumin seeds, dried red chilies...

"Another find at the hairdressers. Haven't tried this but will soon. Just wanted to post here instead of holding on to a piece of paper. This came from a British magazine."

Ingredients: curry leaves, cumin seeds...

"This is a traditional English dessert, served everywhere. Great at children's birthday parties."

Ingredients: ice cream, strawberry jelly crystals...

"My best friends mum makes her this cake often and she always brings it into the boarding house to share. It is really yum."

Ingredients: eggs, icing sugar, lemons...

"This is a real "old" dessert that some may remember. A friend reminded me of it while chatting one night! This was made in a pot in the original recipe, but updated, it is really worth making in the microwave because it doesn't burn on the bottom and can be served from the dish it was cooked in."

Ingredients: golden syrup, sago, hot water...

"I made these the other week. Out of Tan Ramsay's Family Kitchen cookbook"

Ingredients: black currant jelly, frozen blueberries...

"Everybody loves a good cut of roast beef (vegetarians excluded). Work out the cooking time based on 15-20 minutes per lb. of meat. This will achieve a roast that is well done on the outside and rare inside. Cooking times will vary according to your personal preference. Serve with mashed potatoes and roasted veggies. Don't forget wines from your..."

Ingredients: prime rib roast, salt & freshly ground black pepper...