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    We returned 5 recipes for...

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    "lighter-fare" x

    "chinese" x

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    From an old Australian cookbook. An Australian cup is 250 ml. A tablespoon is 20 ml. Prep time doesn't include time to marinate.

    Chilli Plum Beef

    Recipe #204644

    0 More Info
    Chilli Plum Beef
    By Jewelies on January 10, 2007

    Recipe #204644

    "From an old Australian cookbook. An Australian cup is 250 ml. A tablespoon is 20 ml. Prep time doesn't include time to marinate."
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    Ingredients: cornflour, plum sauce...

    Rating: 93.40%;

    6 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    This chicken comes out very tender. Not sure where the recipe came from. I think it was probably an email.

    Clay Pot Chicken

    Recipe #277030

    1 More Info
    Clay Pot Chicken
    By Jewelies on January 7, 2008

    Recipe #277030

    "This chicken comes out very tender. Not sure where the recipe came from. I think it was probably an email."
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    Ingredients: cornstarch, dry sherry...

    Rating: 90.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 5 mins

    Recipe #203935

    This recipe used chicken mince instead of the traditional prawns.

    2 More Info
    Sesame Chicken Toast
    By Jewelies on January 7, 2007

    Recipe #203935

    "This recipe used chicken mince instead of the traditional prawns."
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    Ingredients: cornstarch, egg whites, oil...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #197433

    This recipe is by Peter Evans from Short Orders. I haven't tried this yet but it sounds really tasty so wanted to share.

    3 More Info
    Szechuan Fish Noodles
    By Jewelies on November 24, 2006

    Recipe #197433

    "This recipe is by Peter Evans from Short Orders. I haven't tried this yet but it sounds really tasty so wanted to share."
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    Ingredients: cornflour, dark soy sauce...

    Rating: 80.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #173752

    This is a great starter or perfect as a main with some rice and stir fried vegetables, get the kids to help to, it's great fun.

    4 More Info
    Chinese Pork in Leaves
    By Perfect Pixie on June 19, 2006

    Recipe #173752

    "This is a great starter or perfect as a main with some rice and stir fried vegetables, get the kids to help to, it's great fun."
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    Ingredients: ground lean pork, dark soy sauce...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 15 mins

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