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    We returned 4 recipes for...

    "native-american" x

    "outdoor" x

    "chowders" x

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    Recipe #272864

    Tis is a great tasing soup perfect for the winter. Serve with sandwiches or salad.

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    Corn Chowder
    By marobin on December 19, 2007

    Recipe #272864

    "Tis is a great tasing soup perfect for the winter. Serve with sandwiches or salad."
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    Ingredients: corn, onions, salt...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 3 hrs 15 mins

    Recipe #164502

    a yummy Native American Chowder Its pretty tasty and its simple and declious

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    Corn Chowder
    By Chef Otaktay on April 16, 2006

    Recipe #164502

    "a yummy Native American Chowder Its pretty tasty and its simple and declious"
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    Ingredients: corn, dill weed, green peppers...

    Rating: 0.00%;

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    Prep Time:12 mins

    Total Time: 47 mins

    Recipe #140417

    Tumbleweed shoots. Native American, contemporary, SW America posted by Jim to a messagboard

    "It has a taste similar to split pea soup....

    2 More Info
    Tumbleweed Chowder
    By Chef #208121 on October 6, 2005

    Recipe #140417

    "Tumbleweed shoots. Native American, contemporary, SW America posted by Jim to a messagboard

    "It has a taste similar to split pea soup. No recipe I use is "set in stone" and any
    number of combinations can be used. Usually if I have any leftovers in the fridge they get thrown into another recipe. You have
    to gather..."
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    Ingredients: jalapeno peppers, tumbleweed shoots...

    Rating: 0.00%;

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    Prep Time:0 mins

    Total Time: 20 mins

    Recipe #422162

    From Colonial Williamsburg I want to keep it here. This is easy to make at encampments over a fire. Can be doubled for a larger group.

    3 More Info
    Williamsburg Lodge Corn Chowder
    By Lauren4372 on April 29, 2010

    Recipe #422162

    "From Colonial Williamsburg I want to keep it here. This is easy to make at encampments over a fire. Can be doubled for a larger group."
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    Ingredients: creamed corn, onions, potatoes...

    Rating: 0.00%;

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    Prep Time:25 mins

    Total Time: 55 mins

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