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"This comes from The Art of American Indian Cooking by Yeffe Kimball and Jean Anderson."

Ingredients: fresh ground pepper, oranges...

"I found this recipe per the request of my daughter. Original poster is Dustin Koracvich."

Ingredients: real maple syrup, dark brown sugar...

"This is a recipe I have modified to my taste that I got from a Native American Cookbook. The cakes can be made in either a muffin tin or you can fry them in a little olive oil or oil of your choice. And you can use your favorite seasoning if you don't like dill. You can also use the milk of your choice. You may also use whole eggs if you prefer...."

Ingredients: cornmeal, dried dill...

"This is by far the BEST fried halibut I have EVER had! (That really says a lot being from Alaska you know hehe). Simple and delicious with a "secret" ingredient that will knock your socks off! Even my kids like it and they do not like fish at all.
I find the perfect meal with this fish is "sticky rice" and creamed corn, but..."

Ingredients: yellow mustard, halibut fillets...

"I woke up this morning dreaming about trout and fiddleheads. I swear I could smell the brookies cooking. Fact: It's January, 20 below and snowing. Dream: May...Fish along an icy brook for a few 8 inch trout and then fill a creel with fiddleheads. Head home... cold, wet and hungry to cook up this "rite of spring" meal. Four more months."

Ingredients: fiddleheads, salt and pepper...

"From New Mexico Magazine recipes.
I like to use this on trout as well."

Ingredients: ground cumin, catfish fillets...

"Beautifully seasoned salmon on a bed of veggies which I also served on a bed of Shirataki (Pronounced SHE-RAH-TAH-KEE)fettuccine noodles that LOW CARB FOOD!: containing 3g of carbohydrate per serving.
LOW CALORIE: 20 cal / 4 oz.
NO CHOLESTEROL,
NO SUGAR,
GLUTEN-FREE,
DAIRY-FREE,
CONTAINS 10% CALCIUM.
The only..."

Ingredients: cornstarch, noodles...

"A fantastic Northwest favorite that is amazingly simple and quick to cook main course. It is commonly accepted that alder smoke compliments salmon the best, however, this recipe works great with cedar planks, too."

Ingredients: mustard, paprika...

"The Iroquois Confederacy included parts of what is now Ontario and Quebec. Their food sources included cultivation of corn, beans, and squash, hunting and fishing, and gathering."

Ingredients: pepper, cornmeal, dill...

"A very great and tasty way to cook salmon:) I love making this anytime I get my hands on salmon:) I am sure you will all enjoy it as well:)"

Ingredients: eggs, lemon salt, sweet basil...

"lost of fish in this tuna salad!"

Ingredients: sardines, mayonnaise, tuna...

"I make the brine and DH keeps the smoke coming. He is famous for smoked salmon! This recipe is for a hard smoked alderwood sockeye salmon. It is so good you will drool over it. Really. You will."

Ingredients: wood chips, light brown sugar...

"This is an Ancient Mayan recipe Erika managed to get from her mother and she shared it wit me and my rez it was great and I hope you too can enjoy this Ancient Mayan recipe"

Ingredients: epazote, fish fillets...

"In the beginning were the micmacs,the native indians of Nova Scotia.This native dish is made with fish from the bay of fundy and is delicious served with a cream sauce."

Ingredients: eggs, lemon juice, milk...