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    We returned 32 recipes for...

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    "fall" x

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    I got this recipe from a friend when I was in the tenth grade. She gave me one at lunch and I loved it! (I love banana bread, so this was perfect!) I...

    Banana Oatmeal Cookies

    Recipe #53832

    0 More Info
    Banana Oatmeal Cookies
    By Bec on February 10, 2003

    Recipe #53832

    "I got this recipe from a friend when I was in the tenth grade. She gave me one at lunch and I loved it! (I love banana bread, so this was perfect!) I asked for the recipe that day and I decided to post it! I hope you like it!"
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    Ingredients: cinnamon, eggs, nutmeg...

    Rating: 87.40%;

    27 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #151551

    This comes from a great book. Cooking Like a Goddess by Cait Johnson. The "sisters" are corn, squash, and beans. This is a hearty vegetable...

    1 More Info
    Three Sisters Harvest Stew
    By Kitsune on January 13, 2006

    Recipe #151551

    "This comes from a great book. Cooking Like a Goddess by Cait Johnson. The "sisters" are corn, squash, and beans. This is a hearty vegetable stew that'll warm you body and soul after a crisp fall day of raking leaves. Pair with crusty bread and apple cider, mmmmm. I've served this with great success at quite a few pot-lucks."
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    Ingredients: dried sage, fresh parsley...

    Rating: 86.60%;

    6 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    A very simple coffee cake or cake for sweets. Extremely refreshing.

    Sour Lemon Cake

    Recipe #58166

    2 More Info
    Sour Lemon Cake
    By KitchenManiac on April 4, 2003

    Recipe #58166

    "A very simple coffee cake or cake for sweets. Extremely refreshing."
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    Ingredients: fresh lemon rind, eggs...

    Rating: 96.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    Bread so moist it has to be eaten with a fork.

    Indian Carrot Bread

    Recipe #134335

    3 More Info
    Indian Carrot Bread
    By littleturtle on August 22, 2005

    Recipe #134335

    "Bread so moist it has to be eaten with a fork."
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    Ingredients: cornmeal, honey, milk...

    Rating: 90.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #113486

    This was a favorite of my midwestern family's. I watched my grandmother and mother make it all my life and it's just part of Thanksgiving,Easter,Christmas...

    4 More Info
    "This was a favorite of my midwestern family's. I watched my grandmother and mother make it all my life and it's just part of Thanksgiving,Easter,Christmas or a large Sunday dinner for me..my father loves it and I cook it about twice a month for him..he can eat a roaster pan alone..I fix it in small containers and he freezes it and takes it..."
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    Ingredients: cooking oil, eggs, ground sage...

    Rating: 100.00%;

    3 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Recipe #104431

    It's the time of year to break out this spicy traditional dessert. Raisins are optional--for some reason, our family never included them.

    5 More Info
    New England Indian Pudding
    By echo echo on November 19, 2004

    Recipe #104431

    "It's the time of year to break out this spicy traditional dessert. Raisins are optional--for some reason, our family never included them."
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    Ingredients: cinnamon, cornmeal...

    Rating: 86.60%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    Recipe #33326

    A Summer Classic on the lighter side.Or add real butter or margarine if you wish.

    6 More Info
    Corn on the Cob in Husk
    By Rhonda O on July 7, 2002

    Recipe #33326

    "A Summer Classic on the lighter side.Or add real butter or margarine if you wish."
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    Ingredients: corn, Butter Buds...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    7 More Info
    Grandma's Pear Preserves
    By Chef #214039 on October 30, 2008

    Recipe #334129

    "Delicious"
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    Ingredients: powdered fruit pectin, ground allspice...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Recipe #12063

    Originates from New England,this is a custard-like pudding.

    8 More Info
    Indian Pudding
    By Divinemom5 on September 24, 2001

    Recipe #12063

    "Originates from New England,this is a custard-like pudding."
    View Full Recipe

    Ingredients: cinnamon, eggs, ginger...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 30 mins

    When steeping herbs in vinegar in the morning, it can be used that evening since it will begin flavoring the vinegar immediately. The longer it stands...

    Lemon Verbena and Calendula Vinegar

    Recipe #391308

    9 More Info
    Lemon Verbena and Calendula Vinegar
    By Rita~ on September 21, 2009

    Recipe #391308

    "When steeping herbs in vinegar in the morning, it can be used that evening since it will begin flavoring the vinegar immediately. The longer it stands the more flavor it will have. The flowers and herbs will deteriorate and the flavor will not be as vibrant.



    "The annual bed of pot marigolds is filled with plants. These..."
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    Ingredients: calendula flowers, lemon verbena leaves...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    A twist on plain old pumpkin bread. From a Pueblo Indian recipe.

    Pumpkin-Pine Nut Bread

    Recipe #260321

    10 More Info
    Pumpkin-Pine Nut Bread
    By Mikekey on October 19, 2007

    Recipe #260321

    "A twist on plain old pumpkin bread. From a Pueblo Indian recipe."
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    Ingredients: eggs, pine nuts, salt...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #332895

    Also known as: "Guwakaan Dleeyí & Dzísk’w Dleeyí"

    From the SEARHC (SouthEast Alaska Regional Health Consortium)...

    11 More Info
    Venison Zucchini Bake
    By Uncle Dobo on October 26, 2008

    Recipe #332895

    "Also known as: "Guwakaan Dleeyí & Dzísk’w Dleeyí"

    From the SEARHC (SouthEast Alaska Regional Health Consortium) website comes a recipe for using the extra venison and/or moose that it seems many Alaskans have in their freezers. "Deer and moose meat are lean alternatives to ground beef, and the vegetables..."
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    Ingredients: cornmeal, dried parsley...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #45981

    A Native American recipe to add to you Thanksgiving table. Would be yummy with honey butter!

    12 More Info
    Cherokee Yam Cakes (biscuits)
    By princess buttercup on November 14, 2002

    Recipe #45981

    "A Native American recipe to add to you Thanksgiving table. Would be yummy with honey butter!"
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    Ingredients: mashed sweet potatoes, milk...

    Rating: 80.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #175091

    We Metis love our bannock and this is my favourite recipe for it. It's great with soup, or just on it's own with jam or honey.

    13 More Info
    Metis Bannock
    By SmurfyGirl on June 27, 2006

    Recipe #175091

    "We Metis love our bannock and this is my favourite recipe for it. It's great with soup, or just on it's own with jam or honey."
    View Full Recipe

    Ingredients: margarine, milk, salt...

    Rating: 73.40%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Recipe #60344

    I haven't tried this Native American recipe, but it looks very tasty and simple. Good for a cold afternoon? Enjoy!

    14 More Info
    Cherokee Pepperpot Soup
    By Miraklegirl on April 21, 2003

    Recipe #60344

    "I haven't tried this Native American recipe, but it looks very tasty and simple. Good for a cold afternoon? Enjoy!"
    View Full Recipe

    Ingredients: corn kernels, salt & freshly ground black pepper...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 3 hrs 45 mins

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