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    We returned 4 recipes for...

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    "5-or-less-ingredients" x

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    I just made this up. I wanted something different than the usual apricot jam so I added some almond extract and cinnamon. When you open the jar you can...

    Apricot Almond Cinnamon Jam

    Recipe #131664

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    Apricot Almond Cinnamon Jam
    By tasb on August 1, 2005

    Recipe #131664

    "I just made this up. I wanted something different than the usual apricot jam so I added some almond extract and cinnamon. When you open the jar you can smell the almond but it isn't overpowering. They both are mostly a background taste. It is a softer jam but not syrupy. Great on bread with peanut butter. UPDATE: It did jell up after about a month...."
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    Ingredients: cinnamon, Certo, margarine...

    Rating: 100.00%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 40 mins

    Recipe #67929

    Recipe posted by request. Cook time reflects chill time as well.

    1 More Info
    Coconut Rice Salad
    By Dib's on August 1, 2003

    Recipe #67929

    "Recipe posted by request. Cook time reflects chill time as well."
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    Ingredients: coconut milk, cilantro leaves...

    Rating: 100.00%;

    2 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    Recipe #54790

    Nothing got my housemates out of bed faster than these mouth watering french toast. It is fantastic too cos it is low in fat, though you would NEVER realise...

    2 More Info
    "Nothing got my housemates out of bed faster than these mouth watering french toast. It is fantastic too cos it is low in fat, though you would NEVER realise this when you pop some in your mouth."
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    Ingredients: eggs, reduced-fat milk...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #291936

    This recipe is more like a giant prune turnover. This is found on many of the pueblos here in NM, and is a great dessert. The crust is more like a cross...

    3 More Info
    Prune Pie
    By SacredCaramelofLife on March 14, 2008

    Recipe #291936

    "This recipe is more like a giant prune turnover. This is found on many of the pueblos here in NM, and is a great dessert. The crust is more like a cross between a cookie and bread. This recipe is from a small pamphlet called "Sampling New Mexico Foods" printed in 1983, for the E. J. Martinez Elementary School.
    This recipe is definitely..."
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    Ingredients: lard, prunes, salt...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 50 mins

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