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    We returned 14 recipes for...

    "native-american" x

    "5-or-less-ingredients" x

    "northeastern-united-states" x

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    I got this recipe from a friend when I was in the tenth grade. She gave me one at lunch and I loved it! (I love banana bread, so this was perfect!) I...

    Banana Oatmeal Cookies

    Recipe #53832

    0 More Info
    Banana Oatmeal Cookies
    By Bec on February 10, 2003

    Recipe #53832

    "I got this recipe from a friend when I was in the tenth grade. She gave me one at lunch and I loved it! (I love banana bread, so this was perfect!) I asked for the recipe that day and I decided to post it! I hope you like it!"
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    Ingredients: cinnamon, eggs, nutmeg...

    Rating: 87.40%;

    27 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    A very simple coffee cake or cake for sweets. Extremely refreshing.

    Sour Lemon Cake

    Recipe #58166

    1 More Info
    Sour Lemon Cake
    By KitchenManiac on April 4, 2003

    Recipe #58166

    "A very simple coffee cake or cake for sweets. Extremely refreshing."
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    Ingredients: fresh lemon rind, eggs...

    Rating: 96.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    Recipe #193213

    From the cookbook The 150 Best Slow Cooker Recipes this is a lovely full flavored dish that will greet you after slaving all day in the kitchen! This is...

    2 More Info
    Succulent Slow Cooker Succotash
    By Sharon123 on November 1, 2006

    Recipe #193213

    "From the cookbook The 150 Best Slow Cooker Recipes this is a lovely full flavored dish that will greet you after slaving all day in the kitchen! This is a native American dish."
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    Ingredients: corn kernels, dried lima beans...

    Rating: 95.00%;

    4 Reviews

    Prep Time:20 mins

    Total Time: 5 hrs 20 mins

    Recipe #71702

    Very tasty, with a distinctive texture. Great for Thanksgiving! American colonists in the Northeast used all available food sources- acorn bread is an...

    3 More Info
    Acorn Bread
    By KnittinKitten on September 26, 2003

    Recipe #71702

    "Very tasty, with a distinctive texture. Great for Thanksgiving! American colonists in the Northeast used all available food sources- acorn bread is an adaptation of a Native American recipe which was somewhat common in the late 17th century until the mid 19th among the poorer working classes."
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    Ingredients: egg substitute, eggs...

    Rating: 93.40%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 50 mins

    Recipe #84148

    Authentic lumbermen's Bean-Hole Beans, baked overnight in the ground. This recipe is the real deal and was traditionally served with biscuits, colesalaw,...

    4 More Info
    Baked Beans Traditional Bean-hole Beans
    By Aroostook on February 16, 2004

    Recipe #84148

    "Authentic lumbermen's Bean-Hole Beans, baked overnight in the ground. This recipe is the real deal and was traditionally served with biscuits, colesalaw, molasses cookies/gingerbread. From our local Patten Lumberman's Museum where every second Saturday in August they serve hundreds."
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    Ingredients: dry mustard, molasses, onions...

    Rating: 93.40%;

    3 Reviews

    Prep Time:9 hrs

    Total Time: 19 hrs

    Recipe #104431

    It's the time of year to break out this spicy traditional dessert. Raisins are optional--for some reason, our family never included them.

    5 More Info
    New England Indian Pudding
    By echo echo on November 19, 2004

    Recipe #104431

    "It's the time of year to break out this spicy traditional dessert. Raisins are optional--for some reason, our family never included them."
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    Ingredients: cinnamon, cornmeal...

    Rating: 86.60%;

    3 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    Recipe #73126

    A baked potato and a green dinner salad rounds out a delicious meal.

    6 More Info
    Elmer's Mustard Fried Venison
    By Iowahorse on October 10, 2003

    Recipe #73126

    "A baked potato and a green dinner salad rounds out a delicious meal."
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    Ingredients: pepper, dijon-style mustard...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 45 mins

    Recipe #29901

    This is in answer to a request on the forums. It is an old New England favorite and real commfort food.

    7 More Info
    Indian Pudding
    By Mysterygirl on May 31, 2002

    Recipe #29901

    "This is in answer to a request on the forums. It is an old New England favorite and real commfort food."
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    Ingredients: cinnamon, eggs...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 55 mins

    Recipe #264758

    I saw this on the CBS Early Show on Saturday, on the Chef on a Shoestring Segment. The chef was Mike Price of the Market Place Restaurant in NYC and I...

    8 More Info
    "I saw this on the CBS Early Show on Saturday, on the Chef on a Shoestring Segment. The chef was Mike Price of the Market Place Restaurant in NYC and I am looking forward to trying it."
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    Ingredients: cornstarch, apple pie spice...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #54790

    Nothing got my housemates out of bed faster than these mouth watering french toast. It is fantastic too cos it is low in fat, though you would NEVER realise...

    9 More Info
    "Nothing got my housemates out of bed faster than these mouth watering french toast. It is fantastic too cos it is low in fat, though you would NEVER realise this when you pop some in your mouth."
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    Ingredients: eggs, reduced-fat milk...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 15 mins

    Recipe #55540

    Found this recipe for an outdoor safety class. Great backback fare for hiking, skiing and camping.

    10 More Info
    On the Go Moose Pemmican
    By Aroostook on March 4, 2003

    Recipe #55540

    "Found this recipe for an outdoor safety class. Great backback fare for hiking, skiing and camping."
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    Ingredients: dates, moose, lemon juice...

    Rating: 0.00%;

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    Prep Time:6 hrs

    Total Time: 10 hrs

    11 More Info
    Paganens (Algonquin Wild Nut Soup)
    By Iowahorse on October 14, 2003

    Recipe #73325

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    Ingredients: hazelnuts, parsley, salt...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 2 hrs 15 mins

    I make the brine and DH keeps the smoke coming. He is famous for smoked salmon! This recipe is for a hard smoked alderwood sockeye salmon. It is so good...

    Sam's Smoked Sockeye (Salmon)

    Recipe #375918

    12 More Info
    Sam's Smoked Sockeye (Salmon)
    By Secret Agent on June 6, 2009

    Recipe #375918

    "I make the brine and DH keeps the smoke coming. He is famous for smoked salmon! This recipe is for a hard smoked alderwood sockeye salmon. It is so good you will drool over it. Really. You will."
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    Ingredients: wood chips, light brown sugar...

    Rating: 0.00%;

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    Prep Time:2 hrs

    Total Time: 14 hrs

    Recipe #422162

    From Colonial Williamsburg I want to keep it here. This is easy to make at encampments over a fire. Can be doubled for a larger group.

    13 More Info
    Williamsburg Lodge Corn Chowder
    By Lauren4372 on April 29, 2010

    Recipe #422162

    "From Colonial Williamsburg I want to keep it here. This is easy to make at encampments over a fire. Can be doubled for a larger group."
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    Ingredients: creamed corn, onions, potatoes...

    Rating: 0.00%;

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    Prep Time:25 mins

    Total Time: 55 mins

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