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    We returned 49 recipes for...

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    It's fun to try new ways to eat popcorn! This has curry and salt with a little turmeric. Be adventurous! Adpated from Rachael Ray's Big Orange...

    Curried Salt Popcorn

    Recipe #393839

    0 More Info
    Curried Salt Popcorn
    By Sharon123 on October 9, 2009

    Recipe #393839

    "It's fun to try new ways to eat popcorn! This has curry and salt with a little turmeric. Be adventurous! Adpated from Rachael Ray's Big Orange cookbook."
    View Full Recipe

    Ingredients: ground turmeric, salt...

    Rating: 93.40%;

    9 Reviews

    Prep Time:5 mins

    Total Time: 13 mins

    If you love black pepper you will love this! If you wish, you may use less, to taste. Adapted from Rachael Ray's Big Orange Book cookbook. Enjoy!

    Black Pepper and Parm Cheesy Popcorn

    Recipe #393561

    1 More Info
    Black Pepper and Parm Cheesy Popcorn
    By Sharon123 on October 7, 2009

    Recipe #393561

    "If you love black pepper you will love this! If you wish, you may use less, to taste. Adapted from Rachael Ray's Big Orange Book cookbook. Enjoy!"
    View Full Recipe

    Ingredients: vegetable oil, coarse black pepper...

    Rating: 100.00%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 13 mins

    Recipe #340043

    My daughter’s teacher called me at 5:00 on a Sunday, and asked if I could make these for their party Tuesday morning. *eyeroll* Of course I said yes.
    ...

    2 More Info
    Delicious Corn Pancakes
    By mmmagique on November 30, 2008

    Recipe #340043

    "My daughter’s teacher called me at 5:00 on a Sunday, and asked if I could make these for their party Tuesday morning. *eyeroll* Of course I said yes.
    This is the recipe she gave me. It made approximately 35 cakes.
    The batter did not smell delicious, but the cakes are surprisingly tasty with butter and syrup. They would also be good with..."
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    Ingredients: cornmeal, eggs, milk...

    Rating: 86.60%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    Recipe #245125

    from : AMERICAN INDIAN COOKING AND HERB LORE

    3 More Info
    Fried Hominy
    By katybugkaren on August 8, 2007

    Recipe #245125

    "from : AMERICAN INDIAN COOKING AND HERB LORE"
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    Ingredients: hominy, salt, scallions...

    Rating: 93.40%;

    3 Reviews

    Prep Time:8 mins

    Total Time: 23 mins

    This unusual dessert was found in an American Indian cookbook.

    Indian Cornmeal & Berry Dessert

    Recipe #310403

    4 More Info
    Indian Cornmeal & Berry Dessert
    By Nasseh on June 23, 2008

    Recipe #310403

    "This unusual dessert was found in an American Indian cookbook."
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    Ingredients: cream, eggs, berries...

    Rating: 86.60%;

    3 Reviews

    Prep Time:0 mins

    Total Time: 25 mins

    Recipe #164373

    this is a fast simple easy and delicious drink for you to enjoy or for your kids to enjoy

    5 More Info
    Native Drink
    By Chef Otaktay on April 14, 2006

    Recipe #164373

    "this is a fast simple easy and delicious drink for you to enjoy or for your kids to enjoy"
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    Ingredients: fruit, honey, water...

    Rating: 100.00%;

    3 Reviews

    Prep Time:6 mins

    Total Time: 6 mins

    I found this recipe in an American Indian cookbook. I can't wait to try it.

    American Indian Sunflower Seed Cakes

    Recipe #310404

    6 More Info
    American Indian Sunflower Seed Cakes
    By Nasseh on June 23, 2008

    Recipe #310404

    "I found this recipe in an American Indian cookbook. I can't wait to try it."
    View Full Recipe

    Ingredients: cornmeal, maple syrup, oil...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 30 mins

    Recipe #164492

    A tasty side dish:) its another Native American dish thats used as a side. such as if you make roasted duck it taste good with any bird:)

    7 More Info
    Mashed Butternut Squash
    By Chef Otaktay on April 15, 2006

    Recipe #164492

    "A tasty side dish:) its another Native American dish thats used as a side. such as if you make roasted duck it taste good with any bird:)"
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    Ingredients: mace, maple syrup, salt...

    Rating: 100.00%;

    2 Reviews

    Prep Time:4 mins

    Total Time: 34 mins

    this is a yummy casserole that is greatly used on my reservation alot:) It is a Oglala favorite dish:)It is very tasty :)

    Corn Casserole

    Recipe #164494

    8 More Info
    Corn Casserole
    By Chef Otaktay on April 16, 2006

    Recipe #164494

    "this is a yummy casserole that is greatly used on my reservation alot:) It is a Oglala favorite dish:)It is very tasty :)"
    View Full Recipe

    Ingredients: corn, creamed corn...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 45 mins

    Recipe #159145

    This is a no-brainer. You can add more heat or more sweet - easy to adapt. Great on ribs and chicken. It was in a cookbook I bought for my daughter...

    9 More Info
    Easy BBQ Sauce
    By Nana Bev on March 9, 2006

    Recipe #159145

    "This is a no-brainer. You can add more heat or more sweet - easy to adapt. Great on ribs and chicken. It was in a cookbook I bought for my daughter when she went off to College."
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    Ingredients: dry mustard, ketchup, molasses...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Perfect for topping cheesecake, cream cheese pies, or pound cake (featured in my photo is Fresh Strawberry Topping). From Fine Cooking, Spring 2002.

    Fresh Strawberry Topping

    Recipe #129886

    10 More Info
    Fresh Strawberry Topping
    By Sharlene~W on July 14, 2005

    Recipe #129886

    "Perfect for topping cheesecake, cream cheese pies, or pound cake (featured in my photo is Fresh Strawberry Topping). From Fine Cooking, Spring 2002."
    View Full Recipe

    Ingredients: lemon juice, salt...

    Rating: 100.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs 30 mins

    From The Hippy Gourmet's Quick and Simple Cookboook for Healthy Eating, c. 2007. I like this recipe because it is much lighter than other recipes...

    Hippie Succotash

    Recipe #346030

    11 More Info
    Hippie Succotash
    By NELady on December 30, 2008

    Recipe #346030

    "From The Hippy Gourmet's Quick and Simple Cookboook for Healthy Eating, c. 2007. I like this recipe because it is much lighter than other recipes I've tried that include bacon and butter, and because there is no sugar added. The corn makes the dish plenty sweet for me."
    View Full Recipe

    Ingredients: light olive oil, pepper, corn...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    A piece of ham, a ham hock, or bacon can be added to the beans, but they are delicious without meat. If the beans need thickening, mash a cupful and put...

    How to Make a Simple Pot of Anasazi Beans

    Recipe #416311

    12 More Info
    "A piece of ham, a ham hock, or bacon can be added to the beans, but they are delicious without meat. If the beans need thickening, mash a cupful and put them back in the saucepan. To make frijoles refritos (refried beans), mash all of the beans by hand or in a processor and fry them in vegetable oil in small batches.
    Read more at Suite101: Anasazi..."
    View Full Recipe

    Ingredients: cumin, epazote, anasazi beans...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 2 hrs 15 mins

    Recipe #379071

    Addictive! Great as a spread for po-boy sandwiches: crusty French bread, ham, turkey, salami, two cheeses, mustard and mayo...toasted!

    13 More Info
    Muffuletta Spread
    By gailanng on June 26, 2009

    Recipe #379071

    "Addictive! Great as a spread for po-boy sandwiches: crusty French bread, ham, turkey, salami, two cheeses, mustard and mayo...toasted!"
    View Full Recipe

    Ingredients: marinated artichokes, green bell peppers...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #145166

    While thumbing through a magazine at the doctor's office (my home away from home), I found this recipe. Others call for whole chickens or too much...

    14 More Info
    Rosemary and Orange Chicken Breasts
    By Redneck Epicurean on November 15, 2005

    Recipe #145166

    "While thumbing through a magazine at the doctor's office (my home away from home), I found this recipe. Others call for whole chickens or too much rosemary, which I think overpowers most dishes it's in. I always end up leaving out most of it. This was just right, though. I wanted to post it so I didn't lose it, since I wrote it on a..."
    View Full Recipe

    Ingredients: cornstarch, dried rosemary leaves...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

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