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"Yet another version of the Italian roast. This is also cooked in the crockpot and is wonderful after a hard day at the office or for a lazy weekend meal. Serve over pasta of your choice with a side salad or steamed veggies for a complete meal. This recipe was printed on the box for my new crocpot."

Ingredients: dried oregano, dried thyme...

"This is so easy, you'll want to make it all the time. It's so tasty, you'll be craving it all the time! The best part is when someone bites into the potatoes and has that look of ecstasy."

Ingredients: cumin, ground allspice, garlic...

"This is a Recipezaar 2005 adoptee. It sounded like an easy vegetarian dinner that my whole family would like. The original stated that this recipe came from "The Vegetarian Gourmet's Easy Low-Fat Favorites"."

Ingredients: cinnamon, couscous, cumin...

"Amazing recipe if you love Middle Eastern cooking like me. This dish is Iraqi (in my case, Iraqi-Israeli). It wouldn't surprise me if there was a Persian variant on this dish, because it combines stuffing vegetables with spiced ground meat, and simmering it deliciously in a tasty sauce. It can be served over any type of rice, and has a lot of..."

Ingredients: pepper, spices, eggplants...

"The rice stuffing is very simple to make and turns out beautifully! If barberries are not available, chopped fresh cranberries or sour cherries are a good substitution. Preparation time does not include marinating time. Adapted from Persian Cooking for a Healthy Kitchen" by Najmieh Batmanglij."

Ingredients: cinnamon, cumin, rose water...

"This is one of the most forgiving recipes you will find. It's hard to go wrong here. Observant Jews cannot cook on the Sabbath, and yet it has always been tradition to serve a hot meal on Saturday after returning from Synagogue. This is the heart of Jewish cooking - no finesse, no mess, no fanciness. Just a hearty meal that is economical, delicious,..."

Ingredients: fresh coarse ground black pepper, dried kidney beans...

"This recipe requires a special Morrocan earthenwear pot, called a tangine. It is a "Great Cooks" recipe.
Prep time does not include standing time."

Ingredients: Spanish onions, ground cumin...

"This traditional Sephardic Passover main course uses leaven-free matzo in place of regular lasagna noodles, and has a delicious meat and spinach/mushroom filling."

Ingredients: cinnamon, matzos, eggs...

"Indian-style spiced chicken and potatoes makes a delicious Indian dish, and this is a wonderful recipe. Though there are a number of spices in this curry it is not "hot" like many other Indian stews, just very flavorful. The turmeric tints the chicken and potatoes a brilliant yellow color (and will do the same to light-colored plastic cooking..."

Ingredients: chutney, white potatoes...

"People have been getting confused with this title and I am SO sorry. This is not really a "stew," but more like a Goulash. I am REALLY sorry Windhorse 23 was confused about that. This recipe is my number one FAVORITE dish. Mom usually made it with meatballs made from ground lamb and raw rice, but I never ate them so I've left them..."

Ingredients: eggplants, green beans...

"I'm told Persians make this same recipe with fresh dill instead of coriander. There are three ways to make this dish: (1) as a regular rice dish, (2) as stuffing--do everything but the last stage of simmering and stuff inside a chicken, or (3) as a "sausage"--in this case the meat should be very fatty and you need a good cloth bag to..."

Ingredients: fresh coriander, oil, onions...

"A vegetarian version of cabbage rolls, that I think meat eaters will enjoy as well. The recipe calls for brown rice and white beans, but use any combination you like."

Ingredients: pepper, dried basil...

"This is a favorite recipe of mine that I used to serve only for the holidays but by popular demand I make it more often as a pot roast."

Ingredients: dates, garlic...

"I love eggplants. I love couscous. I love feta. I also love stuffing things with other things, so while I haven't made this yet, I can't imagine it won't be good..."

Ingredients: couscous, dried basil...