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"For the Vegetarian version: use your favorite veggies, omit the cinnamon stick. This is my sister's recipe (Thank you Najla! XOXO), she made it on the stove top. It's really yummy!!"

Ingredients: cinnamon sticks, ground cumin...

"This fabulous chickpea recipe is adapted from Madhur Jaffrey's classic."

Ingredients: ground cumin, ground turmeric...

"my boyfriend is a huge fan of this dish...i like it too. it's a rather sweet curry. my mom sent me this in an email...she said she made it and thought i might like it :) it's EXCELLENT when served over rice"

Ingredients: curry powder, Dijon mustard...

"With a picture! A delicious, easy, stovetop vegetarian Indian curry that makes a yummy lunch! Based on a recipe I got from MrCurrys.com with a sample of their wonderful curry seasoning powder."

Ingredients: curry powder, fresh ginger...

"An Indian Classic"

Ingredients: ground turmeric, dried hot red chili peppers...

"This is an extremely flavourful curry. Vegetarians can use vegetable broth instead of chicken broth. Kids really like this too (with less pepper). Serve with basmati as a side to a more elaborate dinner, or alone, for a simple meal."

Ingredients: cumin, ghee, dried coconut...

"Meat and potatoes -- just "different." I love this dish so much. I haven't made it in ages but now that I'm posting it I think I'll have to make it again soon. So delicious!"

Ingredients: cilantro, cinnamon...

"Inspired from a recipe in 'The essential Asian cookbook', and a regular on our table."

Ingredients: cooking oil, ground turmeric...

"They say that the Soup Nazi's restaurant in New York City makes the world's best soup. If you prefer a carnivor's version of mulligatawny soup, try Mulligatawny (Indian) Soup ( Beef )."

Ingredients: pepper, pistachios...

"This is an unbelievably flavourful rice recipe that almost seems a little too yummy for so few calories! I found this recice on a newsgroup, trimmed and vegetarian-ised it, and thought I'd share it with everyone here! It can easily be veganised with a suitable butter substitute."

Ingredients: cilantro, pepper...

"The lime and cilantro and a very fresh taste to this curry. I like it served over rice. A wok works well to make this in (of course, I think a wok works well to make everything in)."

Ingredients: pepper, curry powder...

"A fragrant, not hot, curry. For a bit of kick add ground or fresh chopped chillies to taste."

Ingredients: ground cumin, ground cardamom...

"This rice dish takes very little time to prepare and most of the ingredients are found in the common kitchen. I found this recipe on Allrecipes.com and altered it to add that little "heat" I thought it needed. Serve this with a plain lentil dal (stew) or curry, or with a plain raita or cold yogurt."

Ingredients: dry lentils, ground cumin...

"A smooth and creamy soup with a sweet/spicy flavor."

Ingredients: craisins, French-fried onions...