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    Sour Cream Banana Bread

    Recipe #9351

    0 More Info
    Sour Cream Banana Bread
    By Charishma_Ramchandani on June 4, 2001

    Recipe #9351

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    Ingredients: eggs, margarine, nuts...

    Rating: 97.00%;

    462 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Hooray for fall! We love this pumpkin bread recipe--especially when the slices are slathered with a generous spread of cream cheese. Makes two loaves,...

    Pumpkin Spice Bread

    Recipe #71732

    1 More Info
    Pumpkin Spice Bread
    By jmelyn on September 26, 2003

    Recipe #71732

    "Hooray for fall! We love this pumpkin bread recipe--especially when the slices are slathered with a generous spread of cream cheese. Makes two loaves, so freeze the other one, or heck--eat it. This bread goes fast."
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    Ingredients: cinnamon, eggs, nutmeg...

    Rating: 97.80%;

    284 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 30 mins

    This is my very favorite gingerbread cookie recipe. The dough is so firm and nice to work with and is so wonderful smelling that it is almost like a stress...

    The Most Wonderful Gingerbread Cookies

    Recipe #80156

    2 More Info
    The Most Wonderful Gingerbread Cookies
    By gingerkitten D on January 5, 2004

    Recipe #80156

    "This is my very favorite gingerbread cookie recipe. The dough is so firm and nice to work with and is so wonderful smelling that it is almost like a stress reliever. These disappear in lightning speed in my house! This recipe is adapted from a recipe in the Joy of Cooking and according to the entry they only have 3 grams of fat per cookie! If you want..."
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    Ingredients: dark brown sugar, eggs...

    Rating: 95.60%;

    226 Reviews

    Prep Time:2 hrs 15 mins

    Total Time: 2 hrs 23 mins

    This is a very easy, "no mixer" bread to make. It is very moist and a little heavy type banana bread. The really important thing to remember...

    Very Moist Banana Nut Bread

    Recipe #82486

    3 More Info
    Very Moist Banana Nut Bread
    By peppermintkitty on January 30, 2004

    Recipe #82486

    "This is a very easy, "no mixer" bread to make. It is very moist and a little heavy type banana bread. The really important thing to remember is using all black bananas to get my same results. I always use 5 medium sized bananas and this recipe makes 2 loaves. Also, I've never used buttermilk, but sour milk instead..a little vinegar added..."
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    Ingredients: eggs, pecans, salt...

    Rating: 91.80%;

    210 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

    I searched and searched for a banana bread recipe with the texture that I wanted and couldn't find one. One day I decided to modify my Melt in Your Mouth Pumpkin Bread...

    Melt in Your Mouth Banana Bread

    Recipe #20289

    4 More Info
    Melt in Your Mouth Banana Bread
    By Mysterygirl on February 21, 2002

    Recipe #20289

    "I searched and searched for a banana bread recipe with the texture that I wanted and couldn't find one. One day I decided to modify my Melt in Your Mouth Pumpkin Bread to see if I could make up my own recipe. My family loved it and it was exactly what I was looking for so here it is. I hope you like it as much as we do."
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    Ingredients: eggs, French vanilla instant pudding...

    Rating: 91.80%;

    206 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

    This recipe calls for Mexican cajeta (caramel topping). If you cannot find this in your supermarket, substitute Smucker's Caramel topping, however...

    Chocolate Flan Cake

    Recipe #48401

    5 More Info
    Chocolate Flan Cake
    By Miss Annie on December 11, 2002

    Recipe #48401

    "This recipe calls for Mexican cajeta (caramel topping). If you cannot find this in your supermarket, substitute Smucker's Caramel topping, however the Mexican cajeta has a richer flavor. This is very easy to make, and super good. Use it with your next Mexican Fiesta!!"
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    Ingredients: cream cheese, devil's food cake mix...

    Rating: 94.20%;

    124 Reviews

    Prep Time:25 mins

    Total Time: 2 hrs 25 mins

    This apple bread recipe is from Puffin Inn in Ogunquit, Maine

    Apple Bread

    Recipe #20549

    6 More Info
    Apple Bread
    By Gingerbear on February 24, 2002

    Recipe #20549

    "This apple bread recipe is from Puffin Inn in Ogunquit, Maine"
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    Ingredients: cinnamon, eggs, oil...

    Rating: 95.60%;

    121 Reviews

    Prep Time:35 mins

    Total Time: 1 hrs 35 mins

    Cinnamon Raisin Bread for the Bread Machine

    Recipe #47111

    7 More Info
    View Full Recipe

    Ingredients: cinnamon, margarine, raisins...

    Rating: 95.60%;

    121 Reviews

    Prep Time:5 mins

    Total Time: 3 hrs 5 mins

    This is one of the recipes I am known for. Super moist and super yummy. I have tried many over the years and always come back to this. I often give it...

    The Best Banana Bread

    Recipe #50022

    8 More Info
    The Best Banana Bread
    By Tracy H. on January 6, 2003

    Recipe #50022

    "This is one of the recipes I am known for. Super moist and super yummy. I have tried many over the years and always come back to this. I often give it as a gift around the holidays. Just may be the last banana bread recipe you ever try! Can also make 3 mini-loaves"
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    Ingredients: eggs, mini chocolate chips...

    Rating: 96.40%;

    113 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 25 mins

    My mom passed this recipe along to me. It is easy to make and has been a big hit at home and at the office. I get frequent requests for the recipe. It...

    Brown Sugar Bundt Cake

    Recipe #42976

    9 More Info
    Brown Sugar Bundt Cake
    By Ann Byassee on October 14, 2002

    Recipe #42976

    "My mom passed this recipe along to me. It is easy to make and has been a big hit at home and at the office. I get frequent requests for the recipe. It is very moist and delicious and makes a good breakfast cake as well as a dessert. Increase nuts by another 1/3 cup if you like nuts!"
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    Ingredients: instant vanilla flavor pudding and pie filling, eggs...

    Rating: 99.00%;

    111 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 30 mins

    You can use these in all kinds of recipes, pastas, salads, whatever floats your boats. I also like to snack on these, although the flavor is intense!

    Oven-Dried Tomatoes

    Recipe #14681

    10 More Info
    Oven-Dried Tomatoes
    By Mirj on November 25, 2001

    Recipe #14681

    "You can use these in all kinds of recipes, pastas, salads, whatever floats your boats. I also like to snack on these, although the flavor is intense!"
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    Ingredients: extra virgin olive oil, garlic...

    Rating: 98.40%;

    106 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    I feel sad for anyone who has never been to a Cheesecake Factory restaurant. This cheesecake is out of this world! I think you will find the nut crust...

    Cheesecake Factory Cheesecake

    Recipe #107544

    11 More Info
    Cheesecake Factory Cheesecake
    By XAnnette on January 4, 2005

    Recipe #107544

    "I feel sad for anyone who has never been to a Cheesecake Factory restaurant. This cheesecake is out of this world! I think you will find the nut crust quite unusual. Sometimes I double the crust portion of the recipe just so I can have a thicker crust."
    View Full Recipe

    Ingredients: cream cheese, eggs...

    Rating: 93.20%;

    100 Reviews

    Prep Time:1 hrs

    Total Time: 3 hrs

    Next best to the original! On our visit to the Caribbean, we brought home the best Rum Cake I've ever had.... in fact it's the very best of all...

    Almost Tortuga Rum Cake

    Recipe #108524

    12 More Info
    Almost Tortuga Rum Cake
    By Heart 'N Soul on January 16, 2005

    Recipe #108524

    "Next best to the original! On our visit to the Caribbean, we brought home the best Rum Cake I've ever had.... in fact it's the very best of all cakes I've ever had!!! I then thought I'd send for some to be shipped to us and found the price to be $35 for the med. size ( I paid $18 on the Island) So my search for the recipe began! You..."
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    Ingredients: eggs, granulated sugar, milk...

    Rating: 98.60%;

    89 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 40 mins

    I love bananas and oatmeal, so when I saw this in the September 2004 issue of Cooking Light, I just knew I had to make it! I wasn't at all disappointed....

    Banana-Oatmeal Bread

    Recipe #100513

    13 More Info
    Banana-Oatmeal Bread
    By Vino Girl on September 23, 2004

    Recipe #100513

    "I love bananas and oatmeal, so when I saw this in the September 2004 issue of Cooking Light, I just knew I had to make it! I wasn't at all disappointed. The oatmeal makes it hearty and somewhat chewy, while the bananas and buttermilk make it sweet and moist - yet it is not as sweet or sticky-moist as some other banana breads I've had. This..."
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    Ingredients: cooking spray, eggs, oats...

    Rating: 93.20%;

    88 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 5 mins

    Banana Bread

    Recipe #9353

    14 More Info
    Banana Bread
    By Charishma_Ramchandani on June 4, 2001

    Recipe #9353

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    Ingredients: eggs, sugar, Bisquick...

    Rating: 94.40%;

    82 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

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