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"We have all enjoyed these simple to make donuts. Now you can make them at home. From Copykat.com (http://www.copykat.com)"

Ingredients: oil, refrigerated biscuits...

"Got this recipe from a St. Louis Bar and Grill. My DH and his friends love it. I usually have to double the recipe."

Ingredients: eggs, cheese ravioli, milk...

"A favorite found exclusively in America's Heartland. This one from America's Hometown, Hannibal, Missouri."

Ingredients: bouillon, oil...

"Green beans, coated with yummy breadcrumbs, fried till golden brown and served with creamy wasabi dipping sauce, hungry yet? Adapted from Secret Recipes."

Ingredients: cider vinegar, cucumbers...

"This chicken is very moist. I usually use Club crackers for this and love the buttery flavor in the coating. Leftovers (if there are any) reheat well on a baking stone in the oven. I sometimes make another version of the gravy and don't always use the soup. But, the flavor of this compliments the chicken well and is very easy to prepare. The complete..."

Ingredients: cream of mushroom soup, fresh ground black pepper...

"Petite deep fried cheese sandwiches that were served in the King's Food Host restaurants in Omaha and Lincoln Nebraska.
I got this recipe from a friend of mine who worked at King's in the 1960's."

Ingredients: eggs, mayonnaise, milk...

"I'm originally from Wisconsin where everyone knows about these. They are wonderful. They sell them at festivals throughout the summer and they are very popular at the state fair. Cheese curds seem to be very difficult to find in places other than Wisconsin, though. Please DO NOT use chunks of regular cheese as it will not hold up during the..."

Ingredients: pancake mix, eggs...

"This comes from my daughter in-law's southern heritage because she came from the south. It's very juicy and tasty."

Ingredients: eggs, milk, oil...

"These are easy to make mozzarella sticks that taste like they come from the restaurant. This is a Milwaukee/Wisconsin favorite."

Ingredients: eggs, marinara sauce...

"Authentic St. Louis Style toasted ravioli that you can find on the menu of any resturaunt in St. Louis. When I moved to Las Vegas, Nevada, I was suprised to find out that no one had even HEARD of these tasty treats that I had so often taken for granted when I lived in St. Louis. What is an out-of-towner, or in my case a relocated St. Louis Native,..."

Ingredients: eggs, aluminum foil...

"Awesome taste. Hope your hungry, because you wont be able to stop eating them!"

Ingredients: louisiana hot sauce, margarine...

"Melt in your mouth delicious. Can also use Twinkies instead of Snickers and use same directions."

Ingredients: frying oil, cake mix...

"Men really love this recipe, goes great with beer!!"

Ingredients: garlic powder, venison roast...

"If you dare! This is being posted because this is the year of the 17 year Cicadas. And because I wanted to post in a topic going on now at zaar (What is your least popular recipe?). I'm sure I'm not going to make it. And I can't imagine how popular it will be. I found this in a news paper and they got it from food-insects.com. If you dare,..."

Ingredients: eggs, panko, cicadas...