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"Corn already seasoned so this is very easy to take for a picnic.No need to bring butter or salt. Just keep corn on ice till ready to cook because the sugar will turn to starch if it sits around. More reason to buy fresh as possible. Can be doubled or cut in half. Feel free to change the herbs."

Ingredients: aluminum foil, fresh basil...

"My favorite sticky, ooey, falling apart spareribs, also included is a recipe for my famous homemade sauce!"

Ingredients: cider vinegar, lager beer...

Ingredients: fresh ground black pepper, dry mustard...

"A mix that will make a great gift or a pantry favorite. Ever read the additives on a box of this stuff?????"

Ingredients: long grain brown rice, dried parsley...

"From a BBQ cookbook I bought at a flea market. Dang good rub! I think the author was Alton Brown."

Ingredients: ground cumin, jalapeno seasoning salt...

"This is my very own all purpose seasoning blend that I use on a daily basis. Will store on the counter up to 2 months. Will keep in the freezer for up to 12 months. Use anyplace you would use regular salt and pepper. Feel free to experiment with your favorite dried herbs and spices. I also keep smaller batches (just split a recipe) on the counter with..."

Ingredients: cracked black pepper, instant minced garlic...

Ingredients: cider vinegar, Dijon mustard...

"Try this in your favorite pasta sauce or in Italian meat balls! Makes 1/2 cup."

Ingredients: dried basil, dried onion flakes...

"Twice as nice as other spice!"

Ingredients: cumin, garlic powder, oregano...

"Basic but very good,..great on pork."

Ingredients: cracked black pepper, cayenne powder...

"Great for get-togethers"

Ingredients: instant beef bouillon, instant minced onion...

"I enjoy using the Pillsbury reduced sugar cake mixes, but they only have 2 flavors. This recipe converts their yellow cake mix into a spice cake mix, while staying low sugar."

Ingredients: pumpkin pie spice, yellow cake mix...

"Not too sweet, not too spicy!! Just too easy for the great results."

Ingredients: cumin, dry mustard...

"From a Diabetic cookbook. Makes about 1/3 cup."

Ingredients: dried lemon peel, ground thyme...