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"From Vegetarian Times (June 2005)"

Ingredients: frozen blueberries, margarine...

"Made this up when I had a glut of both ingredients one summer. It's very moist and is best, I think, when served cold from the refrigerator. Makes 2 loaves so you can share with a friend. This is actually easier to mix by hand than with an electric mixer."

Ingredients: eggs, fresh blueberries...

"These are my 2 blueberry lovin' guys most favorite waffle. They will even eat them with blueberry syrup! I always double this and if there are any left they go in the freezer. DBF Rick will eat these like a cookie and likes them hot and crispy with a scoop of ice cream on top!"

Ingredients: eggs, milk, salt...

"DBF loves pancakes, oatmeal and blueberries, so why not combine them all. The oatmeal gives the pancakes a different texture but also makes them somewhat "heart-healthy." I you prefer your pancakes normal color and not purple, use the optional method for adding the berries."

Ingredients: old-fashioned oatmeal, eggs...

"I love the combination of blueberry and lemon, so I can't wait to give this a try. From Ball Home Canning Products. It assumes you know safe and proper canning procedures."

Ingredients: lemon juice, sugar, lemons...

"Nothing can describe these, they are wonderful. My guys always have these with fresh blueberries, I like them plain but have done then with strawberries and raspberries. The work equally well with any berry. From a travelers website."

Ingredients: eggs, lemon zest, salt...

"Our raspberry patch and our bees get the credit for this one! Perfect on your English muffins, scones, toast and to use as a glaze for chicken, pork or ham. Vary the spices and you'll have a whole different "essence." Let me know your favorites, please...we're doing a market survey and will be selling this to our poultry customers..."

Ingredients: cinnamon, honey, raspberry jam...

"A simple yet elegant recipe adapted from CDKitchens."

Ingredients: honeydew melon, fresh blueberries...

"From a Nova Scotia cookbook I picked up at the thrift store. DBF is not a lover of crisps BUT this one he was eating for breakfast with milk on it! Go figure"

Ingredients: cinnamon, pecans, quick oats...

"Rhubarb, blueberries and strawberries combine with fat free sour cream and a crumble topping to make a sweet creamy pie loaded with fresh summer fruits! I use a half of Shake-A-Pie Crust for my pie crust. Oh yeah, don't tell anyone, but its reduced fat and sugar too!!"

Ingredients: cinnamon, cornstarch...

"From a new blueberry cookbook I just got, these sound good for my two blueberry lovin' guys! I like that they have very little butter in them...cant wait to try them out! It doesnt say how many it makes so Im guessing at 6."

Ingredients: eggs, milk, salt...

"I got this recipe from The Woman's Day Encyclopedia of Cooking, Vol. 8. A great way to use fresh peaches!"

Ingredients: cinnamon sticks, fresh blueberries...

"I found this recipe on iVillage. It's great for all that summer fruit and makes a very "gourmet" breakfast without too much effort."

Ingredients: cream cheese, eggs...

"This is very good and easy too! Feel free to use different nuts or dried fruit. Adapted from Vegetarian Times magazine. Posted for the World Tour-New England, Mid Atlantic, Mid West, Canadian and also Asian."

Ingredients: roasted soybeans, walnut pieces...