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"Yummy Middle Eastern flavoured hot drink. From http://www.greenprophet.com"

Ingredients: rice flour, milk...

"Turkey has a very wide range of milk puddings. This pudding, made with ground almonds, is from Claudia Roden's 'Arabesque'."

Ingredients: pistachios, rice flour...

"Similar to a fruit smoothie, this is a common Turkish drink which is kid-friendly and only takes a few minutes to make. From Binnur's Turkish Cookbook."

Ingredients: honey, skim milk...

"I received this recipe from a co-worker. She loves it. I haven't tried it yet. The ingredients seem interesting. She says it has a wonderful aroma and sweet flavor. A written quote from her "This is a great one, very "comfy" on a cold morning or afternoon!""

Ingredients: coconut milk, ground cumin...

"From Saad Fayed, I love basbousa with coffee after a good meal. They are just enough to add that extra "umpf" to a meal. The syrup is not too sugary, but sweet enough to satisfy a sweet tooth. Cooling period of 20 minutes not included."

Ingredients: eggs, honey, sugar...

"I have never made this recipe. I posted it in answer to a request. Please post a review if you try it."

Ingredients: pistachios, rice flour...

"Lovely Middle Eastern flavoured breakfast. Modified from a recipe found on http://www.dinnersanddreams.net."

Ingredients: cinnamon sticks, pistachios...

"A delicious date shake reminiscent of Middle Eastern flavors, I concocted this shake a few mornings ago to help reduce a surplus of milk and bananas. (With a little bit of inspiration from npr.org website.) Organic ingredients are preferred for this recipe. Note: this is not a thick shake. Yields one large sixteen ounce beverage or two smaller eight..."

Ingredients: cinnamon, ground cardamom...

"This is a dish that originated in Jordan, and comes from Classic International Recipes. It is traditionally made with lamb, but I used boneless chicken thighs."

Ingredients: cinnamon sticks, pepper...

"I'm always thinking up new ways to prepare hot cereal in the morning. Here's another one for you to try! For maximum health benefits, use whole wheat couscous. For a vegan version, try almond milk or soy milk!"

Ingredients: ground cardamom, couscous...

"Middle Eastern cuisine was entirely new to me till the ZWT last yr, but I love rice pudding & consider it the ultimate comfort food. I recently ran across this recipe by Irfan Orga from "Cooking the Middle East Way". I admit it is rich & a bit labor-intensive, but I found the prep & likely outcome intriguing. I hope you will as..."

Ingredients: dry white wine, eggs...

"This special Muslim dish is traditionally served on Eid day (both Eid Al-Fitr and Eid Al-Adha) to the household after they come back from Eid prayers. It is then served throughout the day to all well wishers and guests who come to celebrate Eid with you. It is served by Muslims from a variety of ethnic backgrounds, Arab, Asian, America, European, Southeast..."

Ingredients: rose water, cardamom powder...

"This is a lovely lightly sweet Mediterranean dessert which can be also eaten for breakfast. We especially enjoy this during Ramadan. Though it's not traditional rice milk is used rather than regular milk and works well but feel free to use dairy if you so wish. This is my adaption of Muhallebi (Cypriot Rice Powder Pudding). I hope you enjoy it as much as we do.

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Ingredients: pistachios, rice flour...

"A classic Middle Eastern dessert. This is a cold, creamed rice pudding, flavoured with spices and garnished with nuts. Serve it chilled in glasses with the addition of some honey a few spoonfuls of whipped cream."

Ingredients: rose water, milk, salt...